Beetroot Bliss Recipe + Ingredients & Tips

how to make a Beetroot Bliss recipe

📋 Nutrition Facts
Main Alcohol Vodka
Alcohol 14%
Calories 150 calories
Fat 0g
Protein 1g
Carbohydrates 16g
Prep time 5 minutes

Do you want to create a magical drink that tastes fresh and exciting? The Beetroot Bliss cocktail is perfect for you! In this article, we’ll explore its history, taste, ingredients, and how to make it. Let’s dive in and discover the secrets of this delightful drink! ⬇️

History

Beetroot Bliss started in the early 2000s when mixologists sought to blend earthy flavors with sweet and tangy notes. The drink quickly became popular for its unique and refreshing taste. Today, Beetroot Bliss is enjoyed worldwide for its vibrant color and delicious flavor.

  • The name “Beetroot Bliss” comes from the main ingredient, beetroot, known for its sweet and earthy flavor.
  • It was first created by a bartender in London who loved experimenting with vegetables in cocktails.
  • The drink’s popularity grew due to its vibrant color and unique taste.

The taste of a Beetroot Bliss?

Beetroot Bliss tastes like a mix of earthy beetroot, sweet honey, and tangy lemon. It’s both refreshing and unique, perfect for a hot summer day.

I personally love drinking Beetroot Bliss because it’s incredibly refreshing and has a unique flavor.

Interesting facts about Beetroot Bliss

  • It uses fresh beetroot juice, which gives it a natural sweetness and vibrant color.
  • The cocktail is often garnished with fresh herbs like mint or basil to enhance its flavor.
  • It’s known for its health benefits, as beetroot is rich in vitamins and antioxidants.

Ingredients 📃

  • Beetroot juice: 2 oz (60ml)
  • Vodka: 1.5 oz (45ml)
  • Lemon juice: 1 oz (30ml)
  • Honey syrup: 0.5 oz (15ml)
  • Mint leaves: 5-6
  • Ice cubes

A Beetroot Bliss is best served in a **highball glass** because it showcases the drink’s vibrant color and allows the ingredients to mix well. Alternatively, a **Collins glass** can also be used.

Recipe. How to make Beetroot Bliss 🍹

  1. Fill a shaker with *ice cubes*.
  2. Add *2 oz (60ml) beetroot juice*, *1.5 oz (45ml) vodka*, *1 oz (30ml) lemon juice*, and *0.5 oz (15ml) honey syrup*.
  3. Shake well for about 15 seconds until everything is well-mixed and chilled.
  4. Strain the mixture into a **highball glass** filled with ice.
  5. Garnish with fresh *mint leaves*.

While Beetroot Bliss is delicious, it’s essential to be aware of its sugar and calorie content. For a healthier version, you can use natural sweeteners like agave syrup instead of honey syrup. The beetroot provides essential vitamins and antioxidants, making it a nutritious option.

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Food Pairings

Certain foods complement the flavors of a Beetroot Bliss beautifully, enhancing the overall experience.

Goat Cheese Salad

The tanginess of goat cheese pairs wonderfully with the earthy sweetness of the beetroot, creating a harmonious balance.

Grilled Chicken

The savory and slightly charred flavor of grilled chicken complements the refreshing and tangy notes of the cocktail.

Dark Chocolate

The rich and slightly bitter taste of dark chocolate contrasts beautifully with the sweetness of the Beetroot Bliss, making for a delightful combination.

I really enjoy the taste of Beetroot Bliss—the earthy beetroot and sweet honey make it a perfect drink for relaxing after a long week.


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Bartender Advice

  • *Fresh ingredients* are key to achieving the best flavor in your Beetroot Bliss.
  • Always *shake* the ingredients well to ensure they are thoroughly mixed and chilled.
  • Use a *fine strainer* to remove any pulp or seeds from the beetroot juice for a smoother drink.

Now that you’ve mastered the classic Beetroot Bliss, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Beetroot Bliss

  • Vodka: Can be replaced with gin for a more botanical flavor.
  • Honey syrup: Swap with agave syrup for a different sweetness profile.
  • Mint leaves: Try basil leaves for a fresh twist.

Beetroot Bliss Variations

Spicy Beetroot Bliss

  • Ingredients: Add a pinch of cayenne pepper.
  • Recipe: Mix cayenne pepper with the beetroot juice before shaking.

Beetroot Gin Fizz

  • Ingredients: Replace vodka with gin and add club soda.
  • Recipe: Shake the ingredients, then top with club soda and serve.

Beetroot Mojito

  • Ingredients: Add rum instead of vodka and extra mint leaves.
  • Recipe: Muddle mint leaves with beetroot juice, then add rum and ice.

For a non-alcoholic version, simply omit the vodka and add a bit more beetroot juice. This way, you can enjoy a delicious and refreshing Virgin Beetroot Bliss.

Frequently Asked Questions

Can I use canned beetroot juice for Beetroot Bliss?

Fresh beetroot juice is always better for a natural taste, but canned can work in a pinch.

What other herbs can I use for garnish?

Basil and cilantro are great alternatives to mint.

Can I make Beetroot Bliss in advance?

It’s best enjoyed fresh, but you can prepare the beetroot juice ahead of time.

Is Beetroot Bliss suitable for kids?

The virgin version without alcohol is a fun and healthy option for kids.

What can I use instead of honey syrup?

Agave syrup or simple syrup can be used as substitutes.

Can I make Beetroot Bliss without a shaker?

Yes, you can stir the ingredients well in a glass if you don’t have a shaker.

Enjoy crafting and savoring your Beetroot Bliss! 🍹

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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