Blaberry Aviation Recipe + Ingredients & Tips

how to make a Blaberry Aviation recipe

📋 Nutrition Facts
Main Alcohol Gin
Alcohol 25%
Calories 200 calories
Fat 0g
Protein 0g
Carbohydrates 15g
Prep time 2 minutes

If you’re looking for a refreshing and unique cocktail experience, the Blaberry Aviation is a fantastic choice. This drink combines the tangy flavor of blueberries with the classic elements of an Aviation cocktail, creating a delightful blend that’s both sophisticated and fun. In this article, we’ll explore its history, taste, ingredients, and even some interesting facts. Ready to dive into the world of mixology? Let’s get started! ⬇️

History

The Blaberry Aviation cocktail was first created in the early 1900s and has since become a classic. It was originally made with gin, maraschino liqueur, and crème de violette. The addition of blueberries gives it a modern twist that many people love.

  • The name “Aviation” comes from the drink’s sky-blue color, reminiscent of the open sky.
  • It was popularized during the Prohibition era in the United States.
  • The addition of blueberries is a more recent innovation, adding a fruity twist to the classic recipe.

The taste of a Blaberry Aviation?

The Blaberry Aviation has a delightful balance of sweet, tangy, and floral flavors. The blueberries add a fruity note that complements the gin and maraschino liqueur beautifully.

I personally love drinking Blaberry Aviations because they’re incredibly refreshing, especially on a hot day.

Interesting facts about Blaberry Aviation

  • Blaberry Aviation is known for its stunning blue-purple hue.
  • It’s a popular choice for summer parties and gatherings.
  • The original Aviation cocktail didn’t include blueberries; they were added to modernize the drink.

Ingredients 📃

  • Gin: 2 oz (60ml)
  • Maraschino liqueur: 0.5 oz (15ml)
  • Crème de violette: 0.25 oz (7.5ml)
  • Lemon juice: 0.75 oz (22.5ml)
  • Blueberry syrup: 0.5 oz (15ml)
  • Ice: As needed
  • Blueberries: For garnish

A Blaberry Aviation is best served in a **coupe glass** because it showcases the drink’s beautiful color and allows the aromas to concentrate. An alternative type of glass that could also be suitable is a **martini glass**.

Recipe. How to make Blaberry Aviation 🍹

  1. Fill a cocktail shaker with ice.
  2. Add 2 oz (60ml) gin, 0.5 oz (15ml) maraschino liqueur, 0.25 oz (7.5ml) crème de violette, 0.75 oz (22.5ml) lemon juice, and 0.5 oz (15ml) blueberry syrup.
  3. Shake well until the mixture is chilled.
  4. Strain the mixture into a chilled coupe glass.
  5. Garnish with a few fresh blueberries.

While the Blaberry Aviation is a delightful treat, it’s important to note that it contains sugar and calories. For a healthier version, you can use natural sweeteners or reduce the amount of blueberry syrup. The lemon juice provides a good source of vitamin C, but always enjoy in moderation.

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Food Pairings

Certain foods complement the flavors of a Blaberry Aviation beautifully.

Cheese Platter

The tangy and sweet notes of the Blaberry Aviation pair wonderfully with a variety of cheeses, offering a delightful contrast.

Grilled Chicken

The cocktail’s fruity and floral flavors enhance the smoky and savory taste of grilled chicken.

Fruit Salad

A fresh fruit salad complements the blueberry and citrus elements in the Blaberry Aviation, creating a refreshing combination.

I really enjoy the taste of Blaberry Aviations—the sweet blueberries and tangy lemon make it a perfect drink for relaxing after a long week.


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Bartender Advice

  • *Use fresh blueberries* to make your syrup for a more authentic flavor.
  • *Chill your glass* beforehand to keep the cocktail cold longer.
  • *Don’t over-shake*; you want to mix the ingredients well but not dilute the drink too much.

Now that you’ve mastered the classic Blaberry Aviation, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Blaberry Aviation

  • Gin: Can be replaced with vodka for a different base flavor.
  • Blueberry syrup: Can be swapped with raspberry syrup for a different fruit twist.
  • Crème de violette: Can be omitted for a less floral flavor.

Blaberry Aviation Variations

Raspberry Aviation

  • Ingredients: Gin, maraschino liqueur, lemon juice, raspberry syrup.
  • Recipe: Follow the same steps as the Blaberry Aviation but substitute raspberry syrup for blueberry syrup.

Lavender Aviation

  • Ingredients: Gin, maraschino liqueur, lemon juice, lavender syrup.
  • Recipe: Follow the same steps as the Blaberry Aviation but use lavender syrup instead of blueberry syrup.

Classic Aviation

  • Ingredients: Gin, maraschino liqueur, crème de violette, lemon juice.
  • Recipe: Follow the same steps but omit the blueberry syrup entirely.

For a non-alcoholic version, you can make a Virgin Blaberry Aviation by replacing the gin and liqueurs with a mix of blueberry juice and sparkling water. Add a splash of lemon juice and a bit of simple syrup to taste.

Frequently Asked Questions

What is a Blaberry Aviation?

The Blaberry Aviation is a cocktail that combines gin, maraschino liqueur, crème de violette, lemon juice, and blueberry syrup.

Can I make a Blaberry Aviation without alcohol?

Yes, you can make a Virgin Blaberry Aviation by using blueberry juice, sparkling water, lemon juice, and simple syrup.

What type of glass should I use?

A coupe glass is ideal for serving a Blaberry Aviation, but a martini glass can also be used.

How do I make blueberry syrup?

You can make blueberry syrup by simmering fresh blueberries with sugar and water until the mixture thickens.

Can I use bottled lemon juice?

It’s best to use fresh lemon juice for the most authentic and vibrant flavor.

Is Blaberry Aviation a summer drink?

While it’s popular in the summer, the Blaberry Aviation can be enjoyed year-round for its refreshing and unique taste.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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