Blue Balls Recipe + Ingredients & Tips

how to make a Blue Balls recipe

📋 Nutrition Facts
Main Alcohol Curacao
Alcohol 14%
Calories 100 calories
Fat 0g
Protein 0g
Carbohydrates 11g
Prep time 5 minutes

Ever wanted to make the perfect Blue Balls cocktail or enjoy a refreshing drink experience? The Blue Balls cocktail is a fun, fruity drink that’s both delicious and visually striking. In this article, we’ll explore its history, taste, ingredients, and how to make it. Get ready for a delightful journey into the world of Blue Balls! ⬇️

History

The Blue Balls cocktail was created in the late 20th century. It became popular in bars for its vibrant blue color and playful name. This drink is often enjoyed at parties and casual gatherings.

  • The name “Blue Balls” is meant to be humorous and eye-catching.
  • It was first mixed in the United States.
  • Its bright blue color comes from Blue Curacao, a liqueur made from the dried peel of the Laraha citrus fruit.

The taste of a Blue Balls?

Blue Balls has a sweet and tangy taste, with a mix of tropical fruit flavors. The Blue Curacao adds a citrusy note, while the coconut rum brings a smooth, creamy finish.

I personally love drinking Blue Balls because they’re incredibly refreshing, especially on a hot day.

Interesting facts about Blue Balls

  • Blue Balls is often served as a shot or in a highball glass.
  • It’s a popular drink at beach bars and summer parties.
  • Its vibrant blue color makes it a favorite for themed events and celebrations.

Ingredients 📃

  • Blue Curacao: 1 oz (30ml)
  • Coconut Rum: 1 oz (30ml)
  • Pineapple Juice: 2 oz (60ml)
  • Sour Mix: 1 oz (30ml)
  • Ice: As needed

A Blue Balls is a highball cocktail, so it’s often served in a tall glass. A highball glass is perfect because it allows you to appreciate the vibrant color and keeps the drink cool. Alternatively, a Collins glass could also work well.

Recipe. How to make Blue Balls 🍹

  1. Fill a shaker with ice.
  2. Add 1 oz (30ml) Blue Curacao, 1 oz (30ml) Coconut Rum, 2 oz (60ml) Pineapple Juice, and 1 oz (30ml) Sour Mix to the shaker.
  3. Shake well until the mixture is chilled.
  4. Strain the mixture into a highball glass filled with ice.
  5. Garnish with a slice of pineapple or a cherry, if desired.

While Blue Balls is a delightful treat, it does contain sugar and calories, so enjoy it in moderation. For a healthier version, you could use natural sweeteners or reduce the amount of sour mix.

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Food Pairings

Certain foods complement the flavors of a Blue Balls cocktail perfectly, enhancing the overall experience.

Seafood

The tangy and tropical flavors of Blue Balls pair wonderfully with seafood dishes like shrimp cocktails or grilled fish.

Fruit Salad

A fresh fruit salad with pineapple, mango, and berries enhances the fruity notes of the cocktail.

Cheese Platter

A variety of cheeses, especially creamy and mild ones, go well with the sweet and tangy flavors of Blue Balls.

I really enjoy the taste of Blue Balls—the cool mint and zesty lime make it a perfect drink for relaxing after a long week.


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Bartender Advice

  • *Use freshly squeezed* pineapple juice for the best flavor.
  • *Shake well* to ensure all ingredients are properly mixed and chilled.
  • *Garnish creatively* to add a visual punch to your presentation.

Now that you’ve mastered the classic Blue Balls, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Blue Balls

  • Blue Curacao: Can be replaced with Triple Sec and blue food coloring for a different take.
  • Coconut Rum: You can substitute with regular rum and a splash of coconut milk.
  • Sour Mix: Use freshly squeezed lime juice and a bit of sugar syrup for a fresher taste.

Blue Balls Variations

Blue Balls Margarita

  • Ingredients: Blue Curacao, Tequila, Lime Juice, Sour Mix
  • Recipe: Shake all ingredients with ice and strain into a salt-rimmed glass.

Blue Hawaiian

  • Ingredients: Blue Curacao, Coconut Rum, Pineapple Juice, Cream of Coconut
  • Recipe: Blend all ingredients with ice and serve in a tall glass.

Blue Lagoon

  • Ingredients: Blue Curacao, Vodka, Lemonade
  • Recipe: Mix all ingredients with ice and serve in a highball glass.

For a non-alcoholic version, simply replace the Blue Curacao and Coconut Rum with blue sports drink and coconut water. This Virgin Blue Balls recipe is perfect for those who prefer non-alcoholic beverages.

Frequently Asked Questions

Q: Can I make a Blue Balls cocktail without alcohol?

A: Absolutely! Just swap the alcoholic ingredients for non-alcoholic alternatives like blue sports drinks and coconut water.

Q: What’s the best occasion to serve Blue Balls?

A: Blue Balls is perfect for summer parties, beach outings, and themed events due to its vibrant color and refreshing taste.

Q: Can I use a different type of rum?

A: Yes, you can experiment with different types of rum, like spiced or dark rum, to change the flavor profile.

Q: How can I make the drink less sweet?

A: You can reduce the amount of sour mix or use a natural sweetener like agave syrup instead.

Q: What garnish works best with Blue Balls?

A: Pineapple slices, cherries, or even a twist of lime can add a nice touch to your drink.

Q: Is Blue Curacao necessary for the color?

A: Yes, Blue Curacao gives the drink its signature blue color and citrusy flavor. You can use a blue food coloring and triple sec as an alternative.

Enjoy your Blue Balls cocktail and happy mixing!

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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