Blueberry Tequila Smash Recipe + Ingredients & Tips

how to make a Blueberry Tequila Smash recipe

📋 Nutrition Facts
Main Alcohol Tequila
Alcohol 11%
Calories 200 calories
Fat 0g
Protein 0g
Carbohydrates 20g
Prep time 5 minutes

Imagine you’re sipping on a cool drink that’s sweet, tangy and gives you a little zing! That’s what a Blueberry Tequila Smash is all about. It’s a fruity cocktail that mixes blueberries with the punch of tequila, and we’ll explore its taste, history, and how to make it. Let’s dive in and make the perfect drink together! ⬇️

History

The Blueberry Tequila Smash is a modern twist on classic smash cocktails that date back to the 1800s. It combines the old-world charm of muddling fruit with the New World spirit of tequila. This drink shows how cocktail culture continues to evolve, blending tradition with contemporary tastes.

  • The ‘smash’ in its name refers to the muddling of blueberries, which releases their flavor.
  • Though its exact origins are unclear, it’s part of a larger family of smash cocktails that were very popular in the 19th century.
  • Tequila as a base spirit signifies the cocktail’s more recent innovation, as tequila wasn’t widely used in the original smashes.

The taste of a Blueberry Tequila Smash?

A sip of Blueberry Tequila Smash tastes like a burst of fresh blueberries with a hint of citrus from the lime. The tequila adds a warm and smooth finish that makes the drink exciting and delicious.

I personally love drinking Blueberry Tequila Smashes because they’re incredibly refreshing, especially on a hot day.

Interesting facts about Blueberry Tequila Smash

  • The cocktail is a favorite in the summertime when blueberries are in peak season.
  • It’s a versatile drink that can be made sweeter or more sour depending on your taste.
  • Blueberry Tequila Smash can be a beautiful canvas for garnish creativity, often adorned with mint sprigs and whole blueberries.

Ingredients 📃

  • Blueberries: 0.5 cup (70g)
  • Tequila: 2 oz (60ml)
  • Agave syrup: 1 tbsp (15ml)
  • Fresh lime juice: 1 oz (30ml)
  • Mint leaves: 6-8 leaves
  • Soda water: to top up
  • Ice: as needed

Double Old-Fashioned glass is the best to use for a Blueberry Tequila Smash because its wide brim allows the aromas to enhance the sipping experience. Alternatively, a Mason jar can also be suitable, adding a rustic charm to the presentation.

Recipe. How to make Blueberry Tequila Smash 🍹

  1. Muddle the blueberries and mint leaves in the bottom of the glass.
  2. Add ice to the glass and pour in the tequila, fresh lime juice, and agave syrup.
  3. Stir the mixture, then top up with soda water.
  4. Garnish with extra mint leaves and blueberries before serving.

While the Blueberry Tequila Smash is delightful, it does contain sugar and calories. To make a healthier version, you could use natural sweeteners like honey, and remember that blueberries have antioxidants!

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Food Pairings

Pairing the right foods with a Blueberry Tequila Smash can elevate your culinary experience. The cocktail’s fruity and fresh taste profile complements a variety of dishes.

Grilled Chicken

The smoky flavor of grilled chicken is balanced by the cocktail’s sweet and tart blueberry notes.

Spicy Tacos

The refreshing nature of the Blueberry Tequila Smash cuts through the heat of spicy tacos, creating a harmonious blend of flavors.

Vanilla Desserts

A creamy vanilla dessert pairs nicely with the cocktail, as the vanilla highlights the blueberries’ natural sweetness.

I really enjoy the taste of Blueberry Tequila Smashes—the cool mint and zesty lime make it a perfect drink for unwinding.


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Bartender Advice

  • Always use fresh blueberries for the best flavor and presentation.
  • Slap the mint leaves between your hands before adding them to release their oils.
  • Quality tequila makes a difference; opt for a 100% agave tequila for a smoother taste.

Now that you’ve mastered the classic Blueberry Tequila Smash, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Blueberry Tequila Smash

  • Agave syrup: Can be swapped with honey or maple syrup for a different kind of sweetness.
  • Mint leaves: Basil or thyme can be used for an herbal twist.
  • Tequila: Use mezcal for a smokier flavor profile.

Blueberry Tequila Smash Variations

Raspberry Tequila Smash

  • Ingredients: Substitute blueberries with raspberries.
  • Recipe: Follow the same steps as the original but with the new berries.

Spicy Blueberry Tequila Smash

  • Ingredients: Add a slice of jalapeño to the muddle.
  • Recipe: Muddle the jalapeño with the blueberries for a spicy kick.

Blueberry Lavender Tequila Smash

  • Ingredients: Include a teaspoon of lavender syrup.
  • Recipe: Add the lavender syrup with the tequila and other ingredients.

For a non-alcoholic twist, make a Virgin Blueberry Tequila Smash by swapping tequila with sparkling water and a splash of apple cider vinegar for depth.

Q&A

Can I use frozen blueberries?

Absolutely! Frozen blueberries work well, especially if fresh ones aren’t in season. Just let them thaw a bit first.

Is there a particular type of tequila that’s best?

A silver or blanco tequila is typically used for its clean, crisp flavor that doesn’t overpower the blueberries.

How can I make the drink sweeter or less sweet?

Adjust the amount of agave syrup to taste. Start with less, then add more if needed.

Can this cocktail be batched for parties?

Yes! Mix everything except the soda water in a large pitcher, and then top up each glass with soda as you serve.

What’s the best way to muddle the ingredients?

Use gentle pressure to release the juices and oils without shredding the mint leaves too much.

Are there any non-alcoholic alternatives that taste similar?

The Virgin Blueberry Tequila Smash mentioned earlier is a great non-alcoholic alternative that still captures the essence of the cocktail.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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