Chartreuse Spritz Recipe + Ingredients & Tips

how to make a Chartreuse Spritz recipe

📋 Nutrition Facts
Main Alcohol Chartreuse
Alcohol 10%
Calories 150 calories
Fat 0g
Protein 0g
Carbohydrates 11g
Prep time 2 minutes

Imagine yourself enjoying the perfect Chartreuse Spritz, a refreshing cocktail that is perfect for any occasion. This article will take you on a journey through its history, taste, interesting facts, ingredients, and even how to make it yourself. Ready to dive into the world of this delightful drink? Let’s go! ⬇️

History

Chartreuse Spritz originated in France, where monks first created the Chartreuse liqueur. The cocktail became popular because of its unique herbal flavors. Today, it’s enjoyed worldwide for its refreshing and balanced taste.

  • The name “Chartreuse” comes from the Grande Chartreuse monastery in France.
  • Chartreuse liqueur has been made by Carthusian monks since 1737.
  • The recipe for Chartreuse liqueur is a closely guarded secret known only to two monks at any time.

The taste of a Chartreuse Spritz?

A Chartreuse Spritz tastes light and refreshing, with a mix of herbal and citrus flavors. It’s slightly sweet with a hint of bitterness, making it perfect for a hot day.

I personally love drinking Chartreuse Spritzs because they’re incredibly refreshing, especially on a hot day.

Interesting facts about Chartreuse Spritz

  • Chartreuse liqueur contains 130 different herbs and plants.
  • The liqueur comes in two varieties: Green Chartreuse and Yellow Chartreuse.
  • It’s one of the few liqueurs that continue to age and improve in the bottle.

Ingredients 📃

  • Green Chartreuse: 1 oz (30ml)
  • Soda water: 3 oz (90ml)
  • Prosecco: 2 oz (60ml)
  • Ice: 1 cup
  • Orange slice: 1 (for garnish)

A Chartreuse Spritz is best served in a *wine glass*. The wide bowl allows the aromas to fully develop, enhancing the drinking experience. Alternatively, it can also be served in a *highball glass*.

Recipe. How to make Chartreuse Spritz 🍹

  1. Fill a *wine glass* with *ice*.
  2. Add *1 oz (30ml) of Green Chartreuse* to the glass.
  3. Pour in *3 oz (90ml) of soda water*.
  4. Add *2 oz (60ml) of Prosecco*.
  5. Stir gently to combine all ingredients.
  6. Garnish with an *orange slice*.

Chartreuse Spritz can be high in sugar and calories due to the liqueur and prosecco. To make a healthier version, use natural sweeteners or reduce the amount of sugar, and enjoy the herbal benefits of Chartreuse in moderation.

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Food Pairings

Certain foods complement the flavors of a Chartreuse Spritz perfectly. Here are some delicious pairings:

Cheese Platter

The herbal notes of the Chartreuse Spritz pair wonderfully with a variety of cheeses, bringing out the flavors of both the drink and the cheese.

Seafood

Light seafood dishes like shrimp or scallops balance the refreshing and slightly bitter notes of the cocktail.

Fruit Salad

A fresh fruit salad enhances the citrus and herbal flavors of the Chartreuse Spritz, making it a delightful combination.

I really enjoy the taste of Chartreuse Spritz—the cool mint and zesty lime make it a perfect drink for relaxing after a long week.


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Bartender Advice

  • *Use fresh ice* to keep the drink cold and refreshing.
  • *Garnish with a twist* of orange peel for added aroma.
  • *Stir gently* to maintain the bubbles and texture of the drink.

Now that you’ve mastered the classic Chartreuse Spritz, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Chartreuse Spritz

  • Green Chartreuse: Can be replaced with Yellow Chartreuse for a milder flavor.
  • Prosecco: Swap with champagne for a more luxurious touch.
  • Orange slice: Use a lemon or lime twist for a different citrus note.

Chartreuse Spritz Variations

Chartreuse Collins

  • Ingredients: Green Chartreuse, lemon juice, simple syrup, soda water.
  • Recipe: Mix all ingredients with ice and top with soda water.

Chartreuse Mojito

  • Ingredients: Green Chartreuse, lime juice, mint leaves, soda water.
  • Recipe: Muddle mint with lime juice, add Chartreuse, and top with soda water.

Chartreuse Margarita

  • Ingredients: Green Chartreuse, lime juice, triple sec, salt rim.
  • Recipe: Shake all ingredients with ice and serve in a salt-rimmed glass.

For a non-alcoholic version, replace the Green Chartreuse with a mix of herbal tea and honey. Top with soda water and garnish with an orange slice for a refreshing drink.

Frequently Asked Questions

What is Chartreuse liqueur made from?

Chartreuse liqueur is made from 130 different herbs and plants, creating a unique and complex flavor.

Can I use Yellow Chartreuse instead of Green Chartreuse?

Yes, Yellow Chartreuse is milder and sweeter, offering a different but equally delicious flavor profile.

Is Chartreuse Spritz a high-calorie drink?

It can be, due to the sugar content in the liqueur and prosecco. Opt for natural sweeteners to reduce calories.

What foods pair well with Chartreuse Spritz?

Cheese platters, light seafood dishes, and fresh fruit salads are excellent pairings.

What glass should I use for serving?

A wine glass is ideal, but a highball glass works well too, allowing the flavors to develop fully.

Can I make a non-alcoholic version of Chartreuse Spritz?

Absolutely! Replace the liqueur with herbal tea and honey, and top with soda water for a refreshing alternative.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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