Cold Comfort Recipe + Ingredients & Tips

how to make a Cold Comfort recipe

📋 Nutrition Facts
Main Alcohol Brandy
Alcohol 15%
Calories 180 calories
Fat 0g
Protein 0g
Carbohydrates 12g
Prep time 5 minutes

Imagine finding the perfect Cold Comfort cocktail to sip on during a warm summer evening or to enjoy with friends at a cozy winter gathering. In this article, we’ll explore the Cold Comfort cocktail—a drink that combines refreshment with history and a touch of elegance. We’ll dive into its origins, unique taste, and how to craft it to perfection. Ready for a flavorful journey? Let’s get started! ⬇️

History

The Cold Comfort cocktail, a refreshing staple, has a legacy that’s as frosty as the drink itself. It emerged from the creative hands of bartenders seeking to soothe with a chill. This drink carries the warmth of tradition in its icy embrace.

  • The name ‘Cold Comfort’ suggests a soothing remedy against heat.
  • It originated in a bygone era, offering solace in a glass.
  • Traditionally, the cocktail was a seasonal favorite, hinting at its timelessness.

The taste of a Cold Comfort?

A Cold Comfort is a symphony of flavors, cool and crisp to the taste. Its harmonious blend of ingredients gives rise to a refreshing sip with just the right kick.

I find the Cold Comfort irresistible for its perfect balance of cool refreshment and zesty flavors that dance on the palate.

Interesting facts about Cold Comfort

  • Cold Comfort has been a favorite for generations, enjoyed across countless bars and homes.
  • Its simplicity in creation belies the complexity of its flavors.
  • Often considered a summer drink, it’s versatile enough for any season.

Ingredients

  • Vodka: 1.5 oz (45ml)
  • Peppermint Schnapps: 1 oz (30ml)
  • Ice Cubes: As needed
  • Lemon Peel: For garnish

A Highball glass is ideal for serving a Cold Comfort, as its tall stature showcases the drink’s clarity and allows the aromas to mingle. An alternative could be a Rocks glass, which also offers a solid grip and presentation.

Recipe. How to make Cold Comfort

  1. Pour 1.5 oz (45ml) of vodka into a shaker filled with ice.
  2. Add 1 oz (30ml) of peppermint schnapps.
  3. Shake well until the mixture is chilled.
  4. Strain into a chilled Highball glass filled with fresh ice.
  5. Garnish with a twist of lemon peel.

Cold Comfort, while delightful, does come with sugar and calories from the schnapps. To make a healthier version, you could opt for natural sweeteners or simply reduce the amount of schnapps. Always enjoy responsibly!

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Food Pairings

Certain dishes enhance the minty zest of a Cold Comfort, creating a more immersive tasting experience. Here, we suggest three pairings that resonate with the cocktail’s refreshing nature.

Grilled Chicken

A herby grilled chicken dish complements the Cold Comfort’s brisk mint and citrus notes, balancing the flavors with its smoky undertones.

Seafood Salad

The coolness of a seafood salad, with its delicate textures and flavors, pairs seamlessly with the invigorating essence of Cold Comfort.

Chocolate Desserts

For a surprising twist, the sharpness of a Cold Comfort cuts through the richness of chocolate, making for an indulgent yet balanced treat.

I simply adore the Cold Comfort’s invigorating mint flavor; it’s like a burst of cool air on a stifling day.


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Bartender Advice

  • Always use fresh ice to avoid diluting the cocktail with melted water.
  • To extract the best flavor, gently twist the lemon peel over the drink to release its oils.
  • For a truly cold comfort, chill your glass beforehand to keep the drink cooler longer.

Now that you’ve mastered the classic Cold Comfort, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Cold Comfort

  • Peppermint Schnapps: Can be replaced with creme de menthe for a sweeter touch.
  • Vodka: Opt for a citrus-flavored vodka for an extra zing.
  • Garnish: Swap the lemon peel for orange or lime for a different aromatic twist.

Cold Comfort Variations

Spicy Comfort

  • Ingredients: Add a dash of hot sauce or a slice of jalapeño.
  • Recipe: Mix with the standard ingredients for a fiery kick.

Berry Comfort

  • Ingredients: Include a handful of muddled berries.
  • Recipe: Stir the berries with vodka and schnapps, then strain.

Herbal Comfort

  • Ingredients: Introduce fresh herbs like basil or rosemary.
  • Recipe: Muddle the herbs before adding the liquids.

For a non-alcoholic take, replace the vodka and schnapps with peppermint tea and a splash of lemon juice, then serve over ice for a Virgin Cold Comfort that’s just as refreshing.

Q&A

Can Cold Comfort be made in a pitcher?

Absolutely! Multiply the ingredients based on the number of servings and stir in a pitcher. It’s a real crowd-pleaser at parties!

How long can you store a premixed Cold Comfort?

For the best taste, enjoy it fresh. However, you can store it in the fridge for up to 24 hours—just make sure to keep it tightly sealed.

Is there a non-alcoholic version that still retains the essence of the cocktail?

Yes, the Virgin Cold Comfort maintains the minty essence without the alcohol. It’s a hit with kids and adults alike!

What’s the best way to garnish a Cold Comfort?

A lemon twist is classic, but don’t be afraid to get creative with other citrus peels or even a sprig of mint.

Can you recommend a particular vodka that works best with Cold Comfort?

While any quality vodka will do, those with a cleaner taste profile tend to let the peppermint shine through.

Is Cold Comfort suitable for winter months?

Definitely! Its name might suggest otherwise, but the warming sensation of the alcohol makes it a cozy choice for cooler weather.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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