Elvis Recipe + Ingredients & Tips

how to make a Elvis recipe

📋 Nutrition Facts
Main Alcohol Banana
Alcohol 15%
Calories 250 calories
Fat 10g
Protein 5g
Carbohydrates 20g
Prep time 5 minutes

If you’re on the hunt for a cocktail that’s as iconic as the King of Rock ‘n’ Roll himself, then the Elvis cocktail is your ticket to a refreshing experience. This drink combines unique flavors in a way that tells a story with each sip, from its rich history to its vibrant taste and cultural significance. Ready to dive into the world of Elvis cocktails? Let’s shake, rattle, and roll our way through this flavor journey together! ⬇️

History

The Elvis cocktail, much like its namesake, has a flair for the dramatic and a history that’s as colorful as Elvis Presley’s career. Originating from the vibrant cocktail scene, it captures the essence of the King’s energy and charisma. Its historical significance lies not just in its name, but in its ability to evoke a sense of nostalgia and celebration.

  • The name “Elvis” pays homage to Elvis Presley, symbolizing a blend of classic charm and modern flair.
  • This cocktail was designed to capture the spirit of the 1950s and 1960s, mirroring the era of Elvis Presley’s peak.
  • It’s said that the Elvis cocktail was inspired by the King’s favorite flavors and his love for innovative and bold taste combinations.

The taste of a Elvis?

The Elvis cocktail is a symphony of flavors that dances on the palate. It’s sweet, with a hint of peanut butter richness, balanced by the fruity brightness of banana liqueur. Imagine sipping on a liquid version of Elvis’s favorite sandwich, but much more refreshing and with a playful kick.

I personally love the Elvis because it’s like drinking a piece of history that’s fun and full of flavor.

Interesting facts about Elvis

  • The Elvis cocktail’s unique combination of ingredients reflects Elvis Presley’s well-known love for peanut butter and banana sandwiches.
  • It’s often served at themed parties and retro events, celebrating the legacy of the 1950s and 1960s pop culture.
  • Some bartenders add a slice of bacon to the drink as a nod to Elvis’s Southern roots and his penchant for bacon.

Ingredients 📃

  • Peanut Butter Whiskey: 2 oz (60ml)
  • Banana Liqueur: 1 oz (30ml)
  • Cream: 1 oz (30ml)
  • Ice Cubes: As needed

The perfect glass to serve an Elvis in is a tumbler glass. Its wide brim allows the unique aromas of the peanut butter and banana to tantalize your senses before each sip. Alternatively, a martini glass could also be suitable, adding an elegant touch to this playful drink.

Recipe. How to make Elvis 🍹

  1. Mix 2 oz of peanut butter whiskey with 1 oz of banana liqueur and 1 oz of cream in a shaker.
  2. Add ice cubes and shake vigorously until well chilled.
  3. Strain the mixture into a prepared tumbler glass filled with ice.
  4. Garnish with a slice of banana or a mini peanut butter cup, if desired.

While the Elvis cocktail is a treat, it’s worth noting that it can be high in sugar and calories because of its sweet liqueurs and cream. For a healthier twist, consider using natural peanut butter flavoring and a banana essence with less sugar. Remember, enjoying a cocktail is about balance and moderation, just like Elvis’s approach to his indulgent favorites.

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Food Pairings

Certain foods can elevate the flavors of an Elvis, making each sip a harmonious blend of taste sensations. Here are some pairings that complement its rich and fruity profile:

Grilled Peanut Butter and Banana Sandwich

A classic Elvis Presley favorite, this sandwich pairs wonderfully with the cocktail, enhancing the peanut butter and banana notes.

Chocolate Desserts

The richness of chocolate complements the nutty and fruity layers of the Elvis, creating a decadent tasting experience.

Southern Comfort Food

Dishes like fried chicken or bacon-wrapped dates echo the Southern roots of Elvis Presley, pairing beautifully with the cocktail’s bold flavors.

I really enjoy the taste of Elvis—the cool mint and zesty lime make it a perfect drink for relaxing after a long week.


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Bartender Advice

  • Always use fresh ingredients when possible to enhance the flavors.
  • Adjust the sweetness according to your preference by adding more or less banana liqueur.
  • Experiment with garnishes to add a personal touch and visual appeal to the drink.

Now that you’ve mastered the classic Elvis, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Elvis

  • Peanut Butter Whiskey: Can be replaced with dark rum for a deeper flavor.
  • Banana Liqueur: Use a splash of natural banana extract for a less sweet option.
  • Cream: Almond milk or coconut milk can be a lighter, dairy-free alternative.

Elvis Variations

Blue Hawaiian Elvis

  • Ingredients: Add blue curaçao for a tropical twist.
  • Recipe: Follow the original Elvis recipe, substituting banana liqueur with blue curaçao.

Spicy Elvis

  • Ingredients: Include a dash of cayenne pepper or chili liqueur.
  • Recipe: Mix as usual and enjoy the fiery kick with the sweet and nutty flavors.

Virgin Elvis

  • Ingredients: Use peanut butter and banana syrup instead of whiskey and liqueur.
  • Recipe: Blend with ice and a splash of cream for a non-alcoholic treat.

For a non-alcoholic version, blend peanut butter and banana syrups with ice and a splash of cream. It’s a delightful way to enjoy the essence of the Elvis without the alcohol.

Q&A

Can I make an Elvis cocktail without peanut butter whiskey?

Absolutely! You can use vanilla or caramel-flavored vodka as a base and add peanut butter syrup for the nutty flavor.

Is there a way to make the Elvis cocktail vegan?

Yes, by using plant-based cream or milk alternatives and ensuring your banana liqueur is vegan-friendly, you can enjoy a delightful vegan Elvis.

How can I adjust the Elvis cocktail to be less sweet?

Reduce the amount of banana liqueur, or opt for a natural banana extract, and consider using a less sweet cream alternative.

What other garnishes can I use for the Elvis cocktail?

Get creative with garnishes like a rim of crushed peanuts, a drizzle of chocolate syrup, or even a slice of crispy bacon for an extra savory touch.

Can the Elvis cocktail be batch-made for parties?

Yes, you can pre-mix the ingredients in a larger quantity and keep it chilled, serving over ice as needed. Just remember to stir well before serving.

Is it necessary to use a shaker for the Elvis cocktail?

While shaking helps to chill and properly mix the ingredients, you can also stir the ingredients well with ice in a glass if a shaker is not available.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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