Fernet con Coca Recipe + Ingredients & Tips

how to make a Fernet con Coca recipe

📋 Nutrition Facts
Main Alcohol Fernet
Alcohol 40%
Calories 250 calories
Fat 0g
Protein 0g
Carbohydrates 40g
Prep time 2 minutes

Making the perfect Fernet con Coca is like embarking on a journey through a landscape of flavors and stories. In this article, we’ll explore its rich history, the unique taste that sets it apart, and why it’s more than just a drink—it’s an experience. Get ready to dive into the world of Fernet con Coca and discover its secrets together. Let’s get started! ⬇️

History

The Fernet con Coca cocktail is a beloved drink originating from Argentina, where it has become a cultural icon. Its creation is tied to the early 20th century, blending the Italian love for Fernet with the global appeal of Coca-Cola. This mix has since become a symbol of camaraderie and celebration in Argentine society.

  • The name “Fernet con Coca” directly translates to “Fernet with Coke,” highlighting its straightforward yet perfect combination.
  • It gained popularity during the 1980s as a symbol of Argentine nightlife.
  • Many Argentines consider it a national drink, akin to how Americans view bourbon.

The taste of a Fernet con Coca?

Fernet con Coca tastes like a complex dance of bitter and sweet, with the herbal notes of Fernet Branca clashing and then harmonizing with the sugary, vanilla essence of Coca-Cola. It’s a refreshing concoction that leaves a memorable aftertaste, intriguing and inviting you back for more.

I personally love drinking Fernet con Cocas because they’re incredibly refreshing, especially on a hot day.

Interesting facts about Fernet con Coca

  • The cocktail is often associated with Argentine football matches, enjoyed by fans during or after the game.
  • There’s an unofficial “Fernet con Coca” day celebrated by enthusiasts in Argentina.
  • Despite its simplicity, mastering the perfect ratio of Fernet to Coca-Cola is considered an art form.

Ingredients 📃

  • Fernet Branca: 2 oz (60ml)
  • Coca-Cola: To top up
  • Ice cubes: As needed

A highball glass is the best choice for serving a Fernet con Coca, as its tall shape allows the aromas to blend perfectly while sipping. The glass’s height also keeps the drink cool longer. An alternative could be a Collins glass, which offers a similar experience but with a bit more elegance.

Recipe. How to make a Fernet con Coca 🍹

  1. Fill a highball glass with ice cubes to the brim.
  2. Pour 2 oz (60ml) of Fernet Branca over the ice.
  3. Top the glass with Coca-Cola, gently stirring to mix the flavors together.

Fernet con Coca might not be the healthiest choice due to its sugar and calorie content, but you can tweak it for a healthier version. Opting for a diet or zero sugar Coca-Cola can significantly reduce the calorie count, and the herbal ingredients in Fernet can aid digestion, offering a slight health advantage.

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Food Pairings

Certain foods complement the flavors of a Fernet con Coca, enhancing the overall dining experience. Here are some suggestions:

Grilled Meats

The bold flavors of grilled meats pair wonderfully with the bitter-sweet profile of Fernet con Coca, balancing each other out.

Chocolate Desserts

The bitterness of dark chocolate and the sweet, herbal notes of the cocktail create a delightful contrast.

Salted Nuts

A simple bowl of salted nuts can go a long way, as the saltiness enhances the sweet and herbal notes of the drink.

I really enjoy the taste of Fernet con Cocas—the cool mint and zesty lime make it a perfect drink for relaxing after a long week.


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Bartender Advice

  • Always use high-quality ice to avoid diluting the intense flavors of the cocktail.
  • Adjust the ratio of Fernet to Coca-Cola according to personal taste; some prefer it stronger, others more mellow.
  • Experiment with adding a lime wedge for an extra zest that complements the herbal notes beautifully.

Now that you’ve mastered the classic Fernet con Coca, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Fernet con Coca

  • Switching to diet or zero sugar Coca-Cola can make the drink less sweet and lower in calories.
  • Adding a splash of lime juice can introduce a refreshing citrus twist to the cocktail.
  • Experiment with different brands of Fernet for subtle variations in the herbal flavor profile.

Fernet con Coca Variations

Spicy Fernet con Coca

  • Ingredients: Add a dash of cayenne pepper to the classic recipe.
  • Recipe: Mix as usual and enjoy the spicy kick.

Fernet con Coca and Lime

  • Ingredients: Include a fresh lime wedge.
  • Recipe: Squeeze the lime into the drink before serving.

Fernet con Orange

  • Ingredients: Replace Coca-Cola with orange soda.
  • Recipe: Follow the usual steps, using orange soda for a fruity twist.

For those preferring non-alcoholic beverages, a Virgin Fernet con Coca can be delightful. Simply mix herbal tea with cola and ice for a refreshing, non-alcoholic version of this classic.

Q&A

Can I use any type of cola in a Fernet con Coca?

Absolutely, though classic Coca-Cola is traditional, experimenting with different cola brands can introduce new flavors to the mix.

Is it possible to make a large batch of Fernet con Coca for a party?

Yes, just maintain the ratio of Fernet to cola and adjust according to the size of your serving container. Remember to add ice just before serving to keep it crisp.

How can I adjust the Fernet con Coca to suit my taste?

Start by altering the ratio of Fernet to Coca-Cola. More cola for a sweeter, milder drink, or more Fernet for a stronger, bitter taste.

Are there any non-alcoholic substitutes for Fernet Branca?

While the unique flavor of Fernet is hard to replicate, non-alcoholic bitters can provide a somewhat similar herbal note.

What’s the best occasion to enjoy a Fernet con Coca?

This cocktail shines in social gatherings, from casual hangouts to spirited celebrations, embodying the essence of togetherness.

Can Fernet con Coca be considered a digestif?

Yes, thanks to the digestive properties of Fernet Branca, this cocktail can be a pleasant conclusion to a hearty meal.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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