CocktailRecipes

Fuzz Ball Recipe + Ingredients & Tips

how to make a Fuzz Ball recipe

📋 Nutrition Facts
Main Alcohol Peach schnapps
Alcohol 10%
Calories 150 calories
Fat 0g
Protein 0g
Carbohydrates 22g
Prep time 3 minutes

The Fuzz Ball cocktail is a delightful and refreshing drink, perfect for those looking to enjoy a fruity and fizzy treat. Imagine a blend of peach schnapps, orange juice, and sparkling soda, creating a sweet and tangy experience in every sip. Join us as we explore the history, taste, and recipe of this beloved cocktail, and discover how to make your own perfect Fuzz Ball at home! ⬇️

History

The Fuzz Ball cocktail was first created in the 1980s when peach schnapps became popular. It quickly became a hit at parties and bars due to its sweet and fruity taste. The name “Fuzz Ball” comes from the fuzzy texture associated with peaches.

  • The Fuzz Ball cocktail was created in the 1980s.
  • It became popular due to the rise of peach schnapps.
  • The name “Fuzz Ball” refers to the fuzzy texture of peaches.

The taste of a Fuzz Ball?

The Fuzz Ball cocktail tastes sweet, fruity, and fizzy, with a delightful peach and orange flavor. It’s a refreshing drink that’s perfect for hot summer days or fun gatherings.

I personally love drinking Fuzz Balls because they’re incredibly refreshing, especially on a hot day.

Interesting facts about Fuzz Ball

  • It became a popular party drink in the 1980s.
  • The cocktail’s name is inspired by the fuzzy texture of peaches.
  • Fuzz Balls are often enjoyed at summer events and pool parties.

Ingredients 📃

  • Peach schnapps: 1.5 oz (45ml)
  • Orange juice: 3 oz (90ml)
  • Sparkling soda: 2 oz (60ml)
  • Ice: As needed
  • Orange slice (for garnish): 1 slice

A Fuzz Ball is best served in a **highball glass** because its tall and narrow shape helps to keep the drink cold and the carbonation bubbly. Alternatively, a **Collins glass** would also work well.

Recipe. How to make Fuzz Ball 🍹

  1. Fill a **highball glass** with *ice*.
  2. Pour in **1.5 oz (45ml) of peach schnapps**.
  3. Add **3 oz (90ml) of orange juice**.
  4. Top off with **2 oz (60ml) of sparkling soda**.
  5. Stir gently to mix the ingredients.
  6. Garnish with an **orange slice**.

The Fuzz Ball cocktail is relatively high in sugar and calories due to the peach schnapps and orange juice. To make a healthier version, you can use natural sweeteners like stevia or reduce the amount of peach schnapps and replace it with more sparkling soda.

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Food Pairings

Certain foods complement the flavors of a Fuzz Ball, enhancing the overall experience.

Grilled Chicken

The light and savory taste of grilled chicken pairs well with the sweet and fruity flavors of a Fuzz Ball.

Fruit Salad

A fresh fruit salad enhances the fruity notes of the Fuzz Ball, making for a refreshing combination.

Cheese Platter

The rich and creamy flavors of a cheese platter balance the sweetness of the Fuzz Ball, creating a delightful contrast.

I really enjoy the taste of Fuzz Balls—the cool mint and zesty lime make it a perfect drink for relaxing after a long week.

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Bartender Advice

  • *Chill* the glass before serving to keep the drink cold longer.
  • *Use fresh* orange juice for the best flavor.
  • *Experiment* with different sparkling sodas for unique twists.

Now that you’ve mastered the classic Fuzz Ball, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Fuzz Ball

  • Peach schnapps: Can be replaced with apricot brandy for a different fruity twist.
  • Orange juice: Can be swapped with pineapple juice for a tropical flavor.
  • Sparkling soda: Try using ginger ale for a spicier kick.

Fuzz Ball Variations

Fuzzy Navel

  • Ingredients: Peach schnapps, orange juice.
  • Recipe: Mix equal parts peach schnapps and orange juice over ice.

Peach Bellini

  • Ingredients: Peach puree, Prosecco.
  • Recipe: Pour peach puree into a glass and top with Prosecco.

Peach Margarita

  • Ingredients: Tequila, peach schnapps, lime juice.
  • Recipe: Shake ingredients with ice and strain into a salted-rim glass.

For a non-alcoholic version, try a Virgin Fuzz Ball by replacing the peach schnapps with peach nectar and the sparkling soda with club soda. It’s just as refreshing and perfect for everyone to enjoy.

Frequently Asked Questions

Can I use a different type of schnapps?

Yes! You can try using apricot or raspberry schnapps for a different flavor profile.

What if I don’t have a highball glass?

A Collins glass or any tall glass can work just as well for serving a Fuzz Ball.

Can I make a Fuzz Ball in advance?

It’s best to make it fresh, but you can prepare the ingredients and mix them just before serving.

How can I reduce the sweetness?

Use a smaller amount of peach schnapps or opt for a less sweet sparkling soda.

Is there a way to make it less fizzy?

You can reduce the amount of sparkling soda or replace it with still water.

What’s the best garnish for a Fuzz Ball?

An orange slice or a peach wedge makes a great garnish, adding to the fruity presentation.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.
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