📋 Nutrition Facts
Main Alcohol Vodka
Alcohol 0%
Calories 130 calories
Fat 0g
Protein 1g
Carbohydrates 18g
Prep time 5 minutes
Imagine you’re sitting by the ocean, the waves kissing the shore, and in your hand is a drink that captures this whole experience. That’s the Kiss on the Beach cocktail for you! We’ll explore its intriguing history, vibrant taste, and how to craft it like a pro. Get ready to dive into a drink that’s as delightful as a seaside sunset. ⬇️
History
The Kiss on the Beach cocktail is a modern classic that made waves in the 1980s. It quickly became a beachside favorite, renowned for its fruity flavor and easygoing vibe. This cocktail embodies the carefree spirit of summer days and warm nights.
- The name suggests a romantic encounter by the seaside, evoking a sense of escape and relaxation.
- It’s believed to have originated in Florida, a state famous for its beautiful beaches and citrus fruits.
- The cocktail’s popularity soared in the 1990s, becoming a staple on bar menus worldwide.
The taste of a Kiss on the Beach?
A sip of Kiss on the Beach is like a burst of sunshine in your mouth. It’s sweet and tangy with a hint of peach, cranberry, and a touch of orange zest that dances on your tongue.
I personally love drinking Kiss on the Beach cocktails because they’re incredibly refreshing, especially on a hot day.
Interesting facts about Kiss on the Beach
- The drink often features a spectrum of sunset hues, mirroring the sky as the sun dips below the horizon.
- Its versatility allows for numerous variations, from the choice of vodka to the type of cranberry juice.
- In some places, it’s playfully referred to as a ‘Sand in Your Shorts’ cocktail.
Ingredients 📃
- Vodka: 1.5 oz (45ml)
- Peach schnapps: 0.5 oz (15ml)
- Cranberry juice: 2 oz (60ml)
- Orange juice: 2 oz (60ml)
- Orange slice: for garnish
- Maraschino cherry: for garnish
A Kiss on the Beach is often cradled in a highball glass to showcase its layered colors. The highball’s tall shape allows for a perfect mix of ingredients with each sip, making it ideal. An alternative could be a hurricane glass, which adds a touch of tropical flair.
Recipe. How to make Kiss on the Beach 🍹
- Pour 1.5 oz of vodka and 0.5 oz of peach schnapps into a shaker filled with ice.
- Add 2 oz each of cranberry juice and orange juice.
- Shake well, then strain the mix into a highball glass filled with fresh ice.
- Garnish with an orange slice and a maraschino cherry on top.
Kiss on the Beach cocktails can be sweet, which means they’re often high in sugar and calories. But don’t worry, you can swap in natural sweeteners or use less sugar to make it healthier without losing the yum!
Food Pairings
Every sip of a Kiss on the Beach can be a treat, but pairing it with the right food makes it even better. Here are some foods that go hand in hand with the fruity and vibrant flavors of this cocktail.
Grilled Chicken Skewers
The citrus notes in the cocktail complement the charred, smoky flavor of grilled chicken beautifully.
Summer Salads
A refreshing salad with a zesty dressing echoes the light and crisp taste of the Kiss on the Beach.
Tropical Fruit Platter
The natural sweetness of fruits like pineapple and mango pairs wonderfully with the sweet and tangy profile of the drink.
I find the flavor of Kiss on the Beach cocktails so thrilling; it’s like a fizzy, fruity wave of happiness that tickles your taste buds!
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Bartender Advice
- Always use fresh ingredients for the best flavor; nothing beats freshly squeezed orange juice in your cocktail.
- To create the perfect balance, measure your ingredients carefully; cocktail crafting is an art of precision.
- For an extra touch of spectacle, gently pour the cranberry juice to create a beautiful color gradient in the glass.
Now that you’ve mastered the classic Kiss on the Beach, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.
What you could change in Kiss on the Beach
- Vodka: Can be swapped for coconut rum for a tropical twist.
- Peach schnapps: Try different fruit liqueurs like raspberry or melon for a new flavor profile.
- Cranberry juice: Experiment with pomegranate or cherry juice for a deeper taste and color.
Kiss on the Beach Variations
Caribbean Kiss
- Ingredients: Substitute vodka with coconut rum and add a splash of pineapple juice.
- Recipe: Mix all ingredients with ice and serve with a pineapple wedge garnish.
Winter Kiss
- Ingredients: Use spiced rum instead of vodka and add a dash of cinnamon.
- Recipe: Stir together the spiced rum, peach schnapps, and juices, then sprinkle with cinnamon.
Berry Kiss
- Ingredients: Add raspberry liqueur to the original recipe and use cran-raspberry juice.
- Recipe: Combine all ingredients in a shaker, serve over ice and garnish with fresh raspberries.
For a non-alcoholic treat, the Virgin Kiss on the Beach mixes peach juice, cranberry juice, and a splash of lemon-lime soda for a fizzy, fruity delight.
Q&A
Can I make Kiss on the Beach in a pitcher for a party?
Absolutely! Just multiply the ingredients based on the number of guests, and don’t forget to add plenty of ice.
What’s the best way to garnish a Kiss on the Beach?
A classic orange slice and cherry work well, but feel free to get creative with tropical fruits or a sugar rim!
Is Kiss on the Beach a strong cocktail?
It’s more on the sweet and fruity side, but it does contain vodka, so it can be as strong as you decide to make it.
Can I use frozen fruit juices for Kiss on the Beach?
Sure thing, but remember that fresh juices will always give you a brighter flavor.
How can I lower the calorie content in a Kiss on the Beach?
Opt for lower-calorie sweeteners or reduce the amount of peach schnapps and use light cranberry juice.
Are there any special techniques to mix a Kiss on the Beach?
Shaking the cocktail with ice before serving it chilled is key, but for an extra flair, pour ingredients slowly to create a layered effect.
