📋 Nutrition Facts
Main Alcohol Gin
Alcohol 28%
Calories 182 calories
Fat 0g
Protein 0g
Carbohydrates 7g
Prep time 3 minutes
The Lavender Aviation cocktail is a delightful drink that brings a touch of elegance to your glass. With its beautiful lavender color and refreshing taste, it’s perfect for anyone who loves unique and stylish drinks. Follow along as we explore its history, taste, and how you can make your own perfect Lavender Aviation! ⬇️
History
The Lavender Aviation cocktail has its roots in the early 20th century, gaining popularity during the Prohibition era. It was named after the Aviation cocktail because of its sky-blue color, reminiscent of the sky. Lavender was later added to give it a unique twist and an aromatic flavor.
- The original Aviation cocktail was created in the early 1900s.
- Lavender was added to the recipe to create a floral variation.
- It became a favorite during the Prohibition era for its unique taste.
The taste of a Lavender Aviation?
Lavender Aviation tastes like a blend of floral, citrus, and a hint of sweetness. The lavender gives it a delicate and aromatic touch, making it refreshing and special.
I personally love drinking Lavender Aviations because they’re incredibly refreshing and unique.
Interesting facts about Lavender Aviation
- The original Aviation cocktail did not include lavender.
- Lavender Aviation is known for its beautiful lavender color.
- It combines floral notes with a hint of citrus for a unique flavor.
Ingredients 📃
- Gin: 2 oz (60ml)
- Maraschino liqueur: 1/2 oz (15ml)
- Lemon juice: 1/2 oz (15ml)
- Lavender syrup: 1/4 oz (7.5ml)
- Crème de Violette: 1/4 oz (7.5ml)
A Lavender Aviation is best served in a **coupe glass**. This type of glass enhances the drink’s presentation and allows the aromatic notes to be fully appreciated. Alternatively, a **martini glass** can also work well.
Recipe. How to make Lavender Aviation 🍹
- In a shaker, combine *2 oz (60ml) gin*, *1/2 oz (15ml) maraschino liqueur*, *1/2 oz (15ml) lemon juice*, *1/4 oz (7.5ml) lavender syrup*, and *1/4 oz (7.5ml) Crème de Violette*.
- Add ice and shake well until chilled.
- Strain the mixture into a coupe glass.
- Garnish with a lemon twist or a sprig of lavender.
Lavender Aviation, like many cocktails, can be high in sugar and calories. Opting for natural sweeteners or reducing the amount of lavender syrup can make a healthier version without compromising the delightful flavor.
Food Pairings
Certain foods complement the flavors of a Lavender Aviation, enhancing your drinking experience.
Cheese Platter
A variety of cheeses, especially creamy and mild ones, pair wonderfully with the floral notes of the Lavender Aviation.
Seafood
The refreshing taste of the Lavender Aviation matches perfectly with seafood dishes like shrimp cocktail or grilled fish.
Light Salads
A light, citrusy salad can enhance the citrus elements in the cocktail, making for a harmonious pairing.
I really enjoy the taste of Lavender Aviations—the floral notes make it so special and relaxing.
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Bartender Advice
- *Use fresh lemon juice* for the best flavor.
- *Shake vigorously* to ensure the ingredients are well-mixed and chilled.
- *Garnish thoughtfully* to elevate the presentation and aroma.
Now that you’ve mastered the classic Lavender Aviation, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.
What you could change in Lavender Aviation
- Gin: Can be replaced with vodka for a different base flavor.
- Lavender syrup: Try using a different floral syrup like rose or elderflower.
- Lemon juice: Substitute with lime juice for a tangier twist.
Lavender Aviation Variations
Rose Aviation
- Ingredients: Gin, Maraschino liqueur, Lemon juice, Rose syrup, Crème de Violette
- Recipe: Follow the same steps as the Lavender Aviation but use rose syrup instead of lavender syrup.
Violet Aviation
- Ingredients: Gin, Maraschino liqueur, Lime juice, Violet syrup, Crème de Violette
- Recipe: Substitute lime juice for lemon juice and use violet syrup instead of lavender syrup.
Lavender Lemonade Aviation
- Ingredients: Gin, Lemonade, Lavender syrup, Crème de Violette
- Recipe: Replace lemon juice with lemonade for a sweeter, more refreshing twist.
For a non-alcoholic version, simply replace the gin and maraschino liqueur with a lavender-infused lemonade. Add a splash of Crème de Violette for color and garnish with a lemon twist.
Frequently Asked Questions
What’s the best type of gin to use?
Using a London Dry gin is recommended for its balanced flavor that complements the floral notes.
Can I make Lavender Aviation in advance?
Yes, you can prepare the mixture ahead of time, but it’s best shaken with ice right before serving.
Is there a substitute for Crème de Violette?
You can use a violet liqueur or skip it, but it won’t have the same color or slight floral note.
Can I use dried lavender instead of lavender syrup?
Dried lavender can be steeped to make your own syrup, but it’s not a direct substitute in the recipe.
How can I make a Lavender Aviation less sweet?
Reduce the amount of lavender syrup or use a sugar-free version.
What food pairs well with Lavender Aviation?
Cheese platters, seafood, and light salads all complement the floral and citrus notes of the cocktail.
Enjoy your journey into the world of Lavender Aviation and happy mixing!
