Sattu Cooler Recipe + Ingredients & Tips

how to make a Sattu Cooler recipe

📋 Nutrition Facts
Main Alcohol None
Alcohol 0%
Calories 70 calories
Fat 0.5g
Protein 3g
Carbohydrates 15g
Prep time 2 minutes

Ever wondered how to whip up the perfect Sattu Cooler or dive into a cocktail that’s not just a drink but a refreshing experience? Today, we’re peeling back the layers of this unique concoction, exploring its rich history, vibrant flavor profile, and how it’s more than just a sip—it’s a story in a glass. From the essence of its taste to the art of its presentation, we’ve got it all covered here. So, let’s embark on this flavorful journey together, shall we? ⬇️

History

The Sattu Cooler is a traditional drink hailing from the Indian subcontinent, known for its cooling properties. It originated as a farmer’s drink but has gained popularity across the globe for its unique taste and health benefits. This drink encapsulates the essence of simplicity and nourishment, offering a peek into the rural life of its origins.

  • The name “Sattu Cooler” comes from its main ingredient, Sattu, which is a flour made from roasted grains.
  • Originally, it was consumed by laborers to beat the intense heat during their hard days of work.
  • It has evolved from a basic necessity to a trendy, health-conscious beverage enjoyed in various forms.

The taste of a Sattu Cooler

Imagine a drink that hits the perfect balance between earthy, savory, and a hint of sweetness, topped with a refreshing coolness that lingers. The Sattu Cooler is exactly that—a delightful blend of flavors that dances on your palate, offering a refreshing escape from the mundane.

I personally love drinking Sattu Coolers because they’re incredibly refreshing, especially on a hot day.

Interesting facts about Sattu Cooler

  • Despite its rustic origins, the Sattu Cooler has found its way into urban cafes and restaurants, reinvented as a chic beverage.
  • It’s not just a drink; Sattu is also used in various regional cuisines for its versatile flavor and nutritional benefits.
  • International mixologists have begun experimenting with Sattu Cooler, introducing it to a global audience.

Ingredients

  • Sattu flour: 2 oz (60ml)
  • Chilled water: 8 oz (240ml)
  • Roasted cumin powder: 1 tsp (5ml)
  • Black salt: A pinch
  • Lemon juice: 1 oz (30ml)
  • Mint leaves: For garnish

The best type of glass to use when serving a Sattu Cooler is a highball glass. This glassware enhances the drinking experience by showcasing the drink’s rich texture and allowing enough room for garnishes. A mason jar could also be a suitable alternative, adding a rustic charm to the presentation.

Recipe. How to make Sattu Cooler

  1. Mix the Sattu flour with chilled water until well combined.
  2. Add roasted cumin powder, a pinch of black salt, and lemon juice to the mix.
  3. Stir well, pour into a glass filled with ice, and garnish with mint leaves.

Sattu Cooler is a relatively healthy drink, low in sugar and calories. To make a healthier version, one could use natural sweeteners or reduce the sweetener amount. The main ingredient, Sattu, is packed with protein, making it not just refreshing but also nourishing.

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Food Pairings

Certain foods complement the flavors of a Sattu Cooler, enhancing the overall dining experience. From spicy appetizers to sweet desserts, the versatility of this drink makes it a perfect pairing for a wide range of dishes.

Spicy Grilled Chicken

The earthy flavors of Sattu Cooler blend seamlessly with the spices in grilled chicken, offering a refreshing counterbalance to the heat.

Vegetable Pakoras

The crispiness of vegetable pakoras, when dipped into the savory depths of a Sattu Cooler, creates a delightful contrast that’s hard to resist.

Traditional Sweets

The subtle sweetness and refreshing coolness of the Sattu Cooler make it an ideal match for traditional Indian sweets, balancing out their intense sugariness.

I really enjoy the taste of Sattu Coolers—the cool mint and zesty lime make it a perfect drink for relaxing after a long week.


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Bartender Advice

  • Always use chilled water for the best taste and refreshing experience.
  • For an extra flavor kick, roast the cumin yourself before grinding it into a powder.
  • Adjust the sweetness according to your preference, but remember the charm of Sattu Cooler lies in its subtle flavors.

Now that you’ve mastered the classic Sattu Cooler, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Sattu Cooler

  • Add a sweetener: Can be sweetened with honey or maple syrup for a natural twist.
  • Sparkling water: Use sparkling water instead of still for a fizzy version.
  • Fruit infusion: Add mashed berries or citrus slices for a fruity flavor.

Sattu Cooler Variations

Mango Sattu Cooler

  • Ingredients: Add mango puree to the classic recipe.
  • Recipe: Blend with ice for a tropical twist.

Spicy Herb Sattu Cooler

  • Ingredients: Introduce green chili and cilantro.
  • Recipe: Muddle the herbs and chili with the Sattu mixture.

Virgin Sattu Cooler

  • Ingredients: Stick to the original ingredients, avoiding any alcohol.
  • Recipe: Perfect as is for a non-alcoholic version.

For those who prefer non-alcoholic beverages, a Virgin Sattu Cooler keeps the essence of the original while welcoming everyone to enjoy its refreshing taste. Simply follow the standard recipe but keep your focus on the quality of the Sattu flour for the best flavor.

Q&A

Can Sattu Cooler be made vegan?

Absolutely, the base recipe is inherently vegan, using plant-based ingredients. Just ensure any added sweeteners align with your dietary preferences.

Is it possible to store Sattu Cooler?

Yes, though it’s best enjoyed fresh, you can refrigerate it for up to 24 hours. Just give it a good stir before serving, as the ingredients might settle.

How can I enhance the nutritional value of my Sattu Cooler?

Consider adding a spoonful of flaxseed powder or a handful of nuts for an extra boost of nutrients. The neutral taste of Sattu pairs well with various superfoods.

Can children enjoy Sattu Cooler?

Definitely. It’s a nutritious and delicious option for children, especially as a summer drink to keep them hydrated and healthy.

Is Sattu Cooler suitable for a weight loss diet?

Given its low calorie and high protein content, Sattu Cooler can be a great addition to a weight loss diet. Just be mindful of the sweeteners you add.

Can I use bottled lemon juice instead of fresh?

While fresh lemon juice is recommended for the best flavor and health benefits, bottled lemon juice can be used in a pinch. Just watch out for added preservatives and sugars.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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