Sloe Screw Recipe + Ingredients & Tips

how to make a Sloe Screw recipe

📋 Nutrition Facts
Main Alcohol Vodka
Alcohol 14%
Calories 210 calories
Fat 0g
Protein 0.5g
Carbohydrates 17g
Prep time 2 minutes

Ready to twist and shout with a Sloe Screw in hand? This zesty cocktail is a dance of sweet and sour, with a history as rich as its flavor. We’ll explore its origins, taste, and how to create the perfect Sloe Screw, so let’s stir up some fun together! ⬇️

History

A Sloe Screw is a delightful twist on the classic Screwdriver, with its roots reaching back to the laid-back lounges of the 1960s. It gained popularity for its simplicity and sweetly tart edge, becoming a staple in the cocktail scene.

  • The name ‘Sloe Screw’ is a playful nod to its key ingredient, sloe gin, mingled with the traditional Screwdriver.
  • It originated as a variation of the Screwdriver during a time when experimental mixology began to flourish.
  • The cocktail quickly found its way into the hearts of those seeking a fruity yet potent libation.

The taste of a Sloe Screw?

Imagine a sip that’s like biting into a ripe, tangy orange with a sweet, berry-like whisper at the end—that’s a Sloe Screw. Its taste is a lively blend of citrus zing and sloe gin’s deep, fruity undertones.

I adore the Sloe Screw for its vibrant burst of flavors that playfully tingle the tongue, perfect for sipping on a sun-drenched afternoon.

Interesting facts about Sloe Screw

  • The Sloe Screw’s vibrant hue is as enticing as its taste, often reflecting the rich red of sloe berries.
  • This cocktail can be customized to one’s preference, with variations including a splash of club soda for a fizzy kick.
  • Despite its name, sloe gin isn’t a type of gin but rather a liqueur made from gin infused with sloe berries.

Ingredients 📃

  • Sloe gin: 1 oz (30ml)
  • Orange juice: Freshly squeezed is best, 4 oz (120ml)

A Sloe Screw is best enjoyed in a highball glass, which allows the vibrant colors to shine and the scents to mingle perfectly. Alternatively, a Collins glass could be used, providing a similar aesthetic and experience.

Recipe. How to make Sloe Screw 🍹

  1. Fill a highball glass with ice cubes to the brim.
  2. Pour in 1 oz (30ml) of sloe gin.
  3. Top with 4 oz (120ml) of freshly squeezed orange juice.
  4. Stir well to ensure the sloe gin and orange juice are fully combined.
  5. Garnish with an orange slice or a cherry for a pop of color and added flair.

While Sloe Screws are undeniably delicious, they can be sweet and contain alcohol and sugars. To make a lighter version, you could opt for a sugar-free sloe gin or add a dash of sparkling water to dilute the sweetness.

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Food Pairings

Pairing food with a Sloe Screw is like setting the stage for a flavor ballet—the right dishes can elevate your cocktail experience to new heights. Here are a few suggestions that will harmonize with the Sloe Screw’s fruity notes.

Spicy Appetizers

The sweetness of the Sloe Screw beautifully balances the heat from spicy foods. Think jalapeño poppers or spicy wings to contrast and complement the drink’s sweetness.

Grilled Seafood

The citrus burst from the Sloe Screw pairs splendidly with the smoky char of grilled seafood. A glass alongside grilled shrimp or fish tacos can transport your taste buds to a seaside escape.

Vanilla Desserts

For those with a sweet tooth, the berry notes of the Sloe Screw make it an excellent companion for vanilla-flavored desserts. A creamy panna cotta or vanilla bean cheesecake will round off a meal nicely.

I find the Sloe Screw’s playful dance between tart and sweet simply irresistible—it’s like a jubilant splash of summer in a glass.


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Bartender Advice

  • Always use freshly squeezed orange juice for a brighter, more authentic flavor.
  • Chill the sloe gin before mixing to ensure a refreshingly cold cocktail.
  • Garnish with an orange twist to add a spritz of citrus oils and an elegant touch.

Now that you’ve mastered the classic Sloe Screw, let’s explore how you can add your own twist to this delightful drink and discover new variations that might just become your next favorite.

What you could change in Sloe Screw

  • Orange juice: Swap for blood orange juice for a deeper color and a hint of raspberry flavor.
  • Sloe gin: Try a different berry liqueur for a unique twist on the traditional taste.
  • Garnish: Experiment with different fruits or herbs to personalize your cocktail’s presentation.

Sloe Screw Variations

Sloe Screw Up

  • Ingredients: Sloe gin, orange juice, and a splash of club soda.
  • Recipe: Mix the sloe gin and orange juice, then top with club soda for a refreshing fizz.
  • Sloe Screw Against the Wall

    • Ingredients: Sloe gin, orange juice, and a dash of Galliano.
    • Recipe: Stir the sloe gin and orange juice together, then float Galliano on top for an herbal kick.
    • Frozen Sloe Screw

      • Ingredients: Sloe gin, orange juice, and crushed ice.
      • Recipe: Blend all ingredients until smooth for a slushy twist on the classic.
      • For those who prefer a non-alcoholic treat, a Virgin Sloe Screw can be just as delightful. Simply replace the sloe gin with a sloe-flavored syrup and mix with orange juice over ice.

        Q&A

        Can I make a Sloe Screw ahead of time?

        Yes, but it’s best to add the orange juice just before serving to keep its zesty flavor fresh.

        Is there a non-alcoholic version of sloe gin?

        Indeed, non-alcoholic sloe syrup can mimic the flavor while keeping the drink booze-free.

        What’s the best orange juice to use?

        Freshly squeezed orange juice is the gold standard for a vibrant and fresh-tasting Sloe Screw.

        Can I make a batch of Sloe Screws for a party?

        Absolutely, mix the ingredients in a large pitcher, and serve over ice for your guests to enjoy.

        How can I make my Sloe Screw more visually appealing?

        Consider adding a colorful garnish or using a decorative glass to enhance its visual allure.

        Is sloe gin the same as regular gin?

        Not quite; sloe gin is a sweet liqueur made by infusing gin with sloe berries, while regular gin is a distilled spirit with juniper as its primary flavor.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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