CocktailRecipes

Snowshoe Recipe + Ingredients & Tips

how to make a Snowshoe recipe

📋 Nutrition Facts
Main Alcohol Whisky
Alcohol 20%
Calories 250 calories
Fat 0g
Protein 0g
Carbohydrates 15g
Prep time 2 minutes

Imagine you’re about to sip something really cool and tasty. That’s the Snowshoe cocktail, a magical mix of strong peppermint and whiskey that tingles your taste buds. We’ll explore its story, taste, and how to make it just right. Get ready to shake up your own Snowshoe with us! ⬇️

History

The Snowshoe cocktail is like a warming hug on a chilly day, born in the frosty corners of winter festivities. Its creation is woven into the fabric of cold-weather celebrations, making it a favorite for toasty moments by the fireplace. While its exact birthplace is shrouded in mystery, its purpose has always been to warm hearts and souls.

  • The name “Snowshoe” reflects its winter wonderland vibe.
  • It’s been warming people up since people started mixing drinks for fun.
  • The cocktail is as much a part of winter as snowmen and sledding.

The taste of a Snowshoe?

When you take a sip of a Snowshoe, it feels like a peppermint patty melted in a glass with a whiskey kick. It’s smooth, minty, and has that cozy warmth from the whiskey—a perfect balance of sweet and strong.

I love Snowshoes for their comforting spice and soothing minty zing. They’re like a fuzzy blanket for your insides.

Interesting facts about Snowshoe

  • A Snowshoe can be as strong or as sweet as you like, depending on your mood.
  • Some believe a real Snowshoe should only be made with certain whiskies.
  • It’s a holiday favorite but can really be enjoyed any time you need a little warmth.

Ingredients 📃

  • Peppermint Schnapps: 0.75 oz (22ml)
  • Whiskey: 1.5 oz (45ml)

A rocks glass is the best choice for a Snowshoe because it’s just the right size to let the drink’s warmth spread through your hands. If you don’t have a rocks glass, a shot glass works too, for quick, warming sips.

Recipe. How to make Snowshoe 🍹

  1. Fill a shaker with ice and add 1.5 oz of whiskey.
  2. Pour in 0.75 oz of peppermint schnapps and shake well.
  3. Strain the mixture into a rocks glass filled with ice.

While a Snowshoe cocktail isn’t a health drink, it’s not all bad. With the right whiskey, you can get some antioxidants, but watch out for the sugar in the schnapps. To cut back, swap in a sugar-free version or just use a little less.

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Food Pairings

Pairing the right food with a Snowshoe can turn your drink into a full-blown sensory experience. Let’s explore which bites can elevate your cocktail moment.

Dark Chocolate

The rich, bitter notes of dark chocolate are a perfect match for the Snowshoe’s sweet minty flavor, creating a delicious contrast that dances on your palate.

Spicy Nuts

A handful of spicy nuts brings out the warmth of the whiskey in a Snowshoe, making each sip feel like a cozy fireside chat.

Smoked Cheese

Try some smoked cheese with your Snowshoe to complement the drink’s boldness with a touch of savory smoke and creamy texture. It’s like a flavor party in your mouth!

I really like how the Snowshoe tastes—it’s like a winter party and everyone’s invited.

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Bartender Advice

  • Always use fresh ice to keep your Snowshoe crisp and cold.
  • Experiment with different types of whiskey to find your personal favorite Snowshoe style.
  • Give the cocktail a fancy twist with a candy cane garnish during the holidays.

Now that you’ve got the classic Snowshoe down, let’s peek at some ways you can tweak it and discover variations that might tickle your fancy.

What you could change in Snowshoe

  • Peppermint Schnapps: Try a dash of peppermint extract for a less sugary kick.
  • Whiskey: Switch it up with bourbon for a smoother, sweeter sip.

Snowshoe Variations

Chocolate Snowshoe

  • Ingredients: Add chocolate syrup to the classic recipe.
  • Recipe: Drizzle syrup in the glass before pouring the drink.

Spiced Snowshoe

  • Ingredients: Introduce a cinnamon stick and a dash of nutmeg.
  • Recipe: Stir the drink with the cinnamon stick and sprinkle nutmeg on top.

Fruity Snowshoe

  • Ingredients: Include a splash of cranberry juice.
  • Recipe: Mix in the juice after shaking the other ingredients.

For a non-alcoholic treat, a Virgin Snowshoe uses peppermint tea and a touch of honey. It’s warm, comforting, and perfect for sipping by the fire.

Q&A

Can I make a batch of Snowshoes for a party?

Absolutely! Just multiply the ingredients by the number of guests. Keep the proportions the same, and you’ll be the star bartender of the night.

Is there a whiskey that’s best for a Snowshoe?

Whiskey choice can be personal, but a good rye or bourbon usually does the trick, adding depth to the drink’s flavor.

Can kids drink a Snowshoe?

Well, they can’t have the traditional one, but the Virgin Snowshoe is totally kid-friendly and just as cozy.

Does the Snowshoe have any variations for summer?

Sure does! Adding a splash of lemonade or iced tea can turn it into a refreshing summer sipper.

What’s the best way to garnish a Snowshoe?

A small peppermint stick or a twist of lemon peel works great. It’s like a little extra “hello” from your drink.

How can I make my Snowshoe less sweet?

Try using less schnapps or a sugar-free version, and let the whiskey’s warmth shine through.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.
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