📋 Nutrition Facts
Main Alcohol Gin
Alcohol 10%
Calories 180 calories
Fat 0g
Protein 0.5g
Carbohydrates 20g
Prep time 5 minutes
Imagine being able to make the perfect Tangerine cocktail, a drink that’s as fun and colorful as its name. In this article, we’ll take you on a journey through its vibrant history, tantalizing taste, and how you can master this citrusy sensation at home. Let’s dive into the world of the Tangerine cocktail together and discover its secrets ⬇️
History
The Tangerine cocktail is a relatively new addition to the world of mixed drinks, gaining popularity for its bright, citrus flavors. It was created to capture the essence of tangerines in a glass, offering a refreshing twist on traditional citrus cocktails. This drink has quickly found its way into the hearts of cocktail lovers around the world.
- The name ‘Tangerine’ reflects the cocktail’s dominant citrus flavor and vibrant orange color.
- It originated in the early 21st century, inspired by the growing trend of fresh fruit cocktails.
- The cocktail’s popularity soared as it became a symbol of summertime refreshment.
The taste of a Tangerine?
A sip of the Tangerine cocktail is like biting into a fresh, juicy tangerine. It is sweet and tangy with a slight hint of bitterness, making it a well-balanced drink that’s perfect for any occasion.
I personally love drinking Tangerines because they’re incredibly refreshing, especially on a hot day.
Interesting facts about Tangerine
- Tangerine cocktails are often garnished with a sprig of mint or a wheel of tangerine to enhance their freshness.
- They can be made with a variety of spirits, but vodka and rum are the most common bases.
- Some bartenders add a splash of sparkling water to give the cocktail a fizzy kick.
Ingredients 📃
- Vodka: 2 oz (60ml)
- Fresh tangerine juice: 3 oz (90ml)
- Simple syrup: 1 oz (30ml)
- Triple sec: 1/2 oz (15ml)
- Ice cubes: as needed
A highball glass is ideal for serving a Tangerine, as its tall shape shows off the drink’s color and allows plenty of room for ice and garnishes. This type of glass helps to keep the drink cool and refreshing. An alternative could be a rocks glass, which is shorter and offers a more casual presentation.
Recipe. How to make Tangerine 🍹
- Add ice cubes to a shaker.
- Pour in 2 oz of vodka and 3 oz of tangerine juice.
- Include 1 oz of simple syrup and 1/2 oz of triple sec.
- Shake well to combine all the ingredients.
- Strain into a chilled highball glass over ice.
While the Tangerine cocktail is a treat for the senses, it’s good to remember it contains sugar and calories. For a healthier twist, try using natural sweeteners like honey, or reduce the simple syrup amount. The fresh tangerine juice offers vitamin C, which is a plus for your health.
Food Pairings
The right food can really make the flavors of a Tangerine cocktail pop. Here are some perfect pairings that will elevate your drinking experience.
Grilled Chicken
The smoky flavor of grilled chicken is complemented by the sweet and tangy taste of the Tangerine. It’s a pairing that balances richness with refreshing citrus notes.
Spicy Asian Cuisine
The spicy kick of Asian dishes pairs wonderfully with the Tangerine’s sweetness, creating a harmonious blend of flavors that dance on the palate.
Summer Salads
A light, crisp summer salad dressed with vinaigrette goes hand-in-hand with the citrusy profile of a Tangerine cocktail, making for a refreshing and satisfying meal.
I really enjoy the taste of Tangerines—the cool mint and zesty lime make it a perfect drink for relaxing after a long week.
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Bartender Advice
- Use freshly squeezed tangerine juice for the best flavor.
- Chill the glass beforehand to keep the cocktail cold longer.
- Experiment with different garnishes, like a pinch of cinnamon or a sprig of rosemary, to add a unique twist.
Now that you’ve mastered the classic Tangerine, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.
What you could change in Tangerine
- Swap out vodka for gin for an herbal undertone.
- Replace simple syrup with agave nectar for a natural sweetness.
- Try muddling in some fresh berries for a burst of summer flavor.
Tangerine Variations
Spicy Tangerine
- Ingredients: Add a slice of jalapeño to the original recipe.
- Recipe: Muddle the jalapeño in the shaker before adding the other ingredients.
Tangerine Fizz
- Ingredients: Include a splash of soda water.
- Recipe: Top the drink with soda water after pouring into the glass.
Tangerine Mojito Twist
- Ingredients: Use rum instead of vodka and add fresh mint leaves.
- Recipe: Muddle the mint with the tangerine juice before shaking.
For a non-alcoholic ‘Virgin Tangerine,’ simply leave out the vodka and triple sec. Replace them with additional tangerine juice or a splash of ginger ale for a fizzy, family-friendly treat.
Q&A
Can I use store-bought tangerine juice?
While fresh juice is preferred for its flavor, you can use store-bought juice if it’s 100% pure and not from concentrate.
What can I use if I don’t have triple sec?
You can substitute other orange-flavored liqueurs, like Cointreau or Grand Marnier, or even a splash of orange juice for a non-alcoholic version.
How can I make a Tangerine cocktail for a large party?
Multiply the recipe ingredients by the number of guests and mix in a large pitcher or punch bowl, then serve over ice in individual glasses.
Is there a way to make the Tangerine cocktail less sweet?
Absolutely, just reduce the amount of simple syrup or use a sugar-free sweetener.
Can I prepare the Tangerine cocktail in advance?
Yes, you can mix all the ingredients except the ice beforehand and keep it chilled. Just add ice and shake individual servings when ready to drink.
Are there any special garnishes that pair well with the Tangerine?
Besides the classic tangerine wheel or mint sprig, you can add a twist of lime or a cherry for a pop of color and extra flavor.
