Tennessee Mule Recipe + Ingredients & Tips

how to make a Tennessee Mule recipe

πŸ“‹ Nutrition Facts
Main Alcohol Whisky
Alcohol 20%
Calories 200 calories
Fat 0g
Protein 0g
Carbohydrates 16g
Prep time 2 minutes

The Tennessee Mule is a delightful cocktail that combines the bold flavors of Tennessee whiskey with the refreshing zest of ginger beer and lime. This article will dive into its rich history, explore its taste, and offer tips for crafting the perfect drink. Ready to learn more? Let’s dive in! ⬇️

History

The Tennessee Mule cocktail originated in the Southern United States. It was named after the state of Tennessee, where whiskey is a big deal. This drink became popular for its refreshing and bold taste.

  • The name “Mule” comes from the kick that the ginger beer adds to the drink.
  • It was inspired by the Moscow Mule but uses Tennessee whiskey instead of vodka.
  • The cocktail gained popularity in the mid-20th century.

The taste of a Tennessee Mule?

A Tennessee Mule has a bold, spicy, and slightly sweet flavor. The whiskey provides a deep, rich taste, while the ginger beer adds a spicy kick and the lime juice offers a refreshing zing.

I personally love drinking Tennessee Mules because they’re incredibly refreshing, especially on a hot day.

Interesting facts about Tennessee Mule

  • It is often served in a copper mug to keep it extra cold.
  • The drink is a twist on the classic Moscow Mule, which uses vodka.
  • This cocktail is popular for its simplicity and strong flavors.

Ingredients πŸ“ƒ

  • Tennessee whiskey: 2 oz (60ml)
  • Ginger beer: 4 oz (120ml)
  • Fresh lime juice: 0.5 oz (15ml)
  • Ice: As needed
  • Mint leaves and lime wedge: For garnish

A Tennessee Mule is best served in a **copper mug**. This glassware keeps the drink colder for longer and adds a touch of class. Alternatively, a highball glass can also work well.

Recipe. How to make Tennessee Mule 🍹

  1. Fill a copper mug or highball glass with ice.
  2. Pour in Tennessee whiskey (2 oz).
  3. Add fresh lime juice (0.5 oz).
  4. Top off with ginger beer (4 oz).
  5. Gently stir to combine.
  6. Garnish with mint leaves and a lime wedge.

A Tennessee Mule can be high in sugar and calories due to the ginger beer. To make a healthier version, use natural sweeteners or a low-sugar ginger beer. The whiskey provides antioxidants but should be enjoyed in moderation.

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Food Pairings

Certain foods complement the flavors of a Tennessee Mule, enhancing the overall drinking experience.

Barbecue

The smoky and savory flavors of barbecue pair perfectly with the boldness of Tennessee whiskey.

Spicy Foods

The refreshing ginger beer and lime help balance out the heat from spicy dishes.

Cheese Platter

A variety of cheeses can enhance the complex flavors of the whiskey and ginger beer.

I really enjoy the taste of Tennessee Mulesβ€”the cool mint and zesty lime make it a perfect drink for relaxing after a long week.


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Bartender Advice

  • Use fresh lime juice for the best flavor.
  • Chill your glassware before serving to keep the drink cold longer.
  • Experiment with different ginger beers to find your favorite kick.

Now that you’ve mastered the classic Tennessee Mule, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Tennessee Mule

  • Tennessee whiskey: Can be replaced with bourbon for a sweeter flavor.
  • Ginger beer: Can be substituted with ginger ale for a milder taste.
  • Mint leaves: Can add basil leaves for a unique twist.

Tennessee Mule Variations

Spicy Tennessee Mule

  • Ingredients: Add a dash of hot sauce.
  • Recipe: Follow the original recipe and add hot sauce before stirring.

Fruity Tennessee Mule

  • Ingredients: Add muddled berries.
  • Recipe: Muddle berries with lime juice before adding whiskey and ginger beer.

Herbal Tennessee Mule

  • Ingredients: Add fresh basil leaves.
  • Recipe: Use basil leaves instead of mint for garnish.

For a non-alcoholic version, simply replace the whiskey with ginger ale or soda water. This way, you can still enjoy the refreshing flavors without the alcohol.

Frequently Asked Questions

What makes the Tennessee Mule different from a Moscow Mule?

The Tennessee Mule uses Tennessee whiskey instead of vodka, giving it a richer, bolder flavor.

Can I use bourbon instead of Tennessee whiskey?

Yes, bourbon can be used for a sweeter taste, but it will slightly alter the flavor profile.

Why is the copper mug important?

The copper mug keeps the drink colder for longer and enhances the overall experience.

Are there any low-sugar options for ginger beer?

Yes, there are low-sugar and diet ginger beers available that can be used to reduce the sugar content.

What food pairs well with a Tennessee Mule?

Barbecue, spicy foods, and cheese platters are excellent pairings due to their complementary flavors.

Can I make a Tennessee Mule in advance?

It’s best enjoyed fresh, but you can prepare the ingredients ahead and mix them just before serving for the best taste.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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