CocktailRecipes

Tie Me to the Bedpost Recipe + Ingredients & Tips

how to make a Tie Me to the Bedpost recipe

📋 Nutrition Facts
Main Alcohol Vodka
Alcohol 22%
Calories 250 calories
Fat 0g
Protein 0g
Carbohydrates 20g
Prep time 3 minutes

Curious about crafting the perfect Tie Me to the Bedpost or just eager to sip on a refreshing cocktail? This article will take you on a journey through its history, flavor, and more. Ready to dive in? ⬇️

History

Originally crafted in the late 20th century, Tie Me to the Bedpost is a playful and cheeky cocktail. It began as a fun, tropical drink designed to evoke vacation vibes. Over the years, it’s become a popular choice for those seeking a taste of the exotic.

  • The name “Tie Me to the Bedpost” was inspired by a popular 90s song.
  • It was first created in a beach bar in the Caribbean.
  • The drink quickly gained popularity for its unique name and delicious taste.

The taste of a Tie Me to the Bedpost?

Tie Me to the Bedpost tastes fruity and tropical with a hint of coconut that transports you to a beach paradise. It’s sweet, tangy, and has a smooth finish.

I personally love drinking Tie Me to the Bedposts because they’re incredibly refreshing, especially on a hot day.

Interesting facts about Tie Me to the Bedpost

  • It often includes a mix of fruit juices, making it colorful and vibrant.
  • The cocktail is known for its eye-catching garnish, often a slice of pineapple or a cherry.
  • It’s a favorite at beach bars and tropical-themed parties.

Ingredients 📃

  • White rum: 2 oz (60ml)
  • Coconut cream: 1 oz (30ml)
  • Pineapple juice: 2 oz (60ml)
  • Orange juice: 1 oz (30ml)
  • Grenadine: 1 dash
  • Crushed ice: 1 cup
  • Pineapple slice for garnish

A Tie Me to the Bedpost is best served in a **tall glass**. This type of glass enhances the presentation and keeps the drink cold longer, but a **hurricane glass** can also be suitable.

Recipe. How to make Tie Me to the Bedpost 🍹

  1. Fill a blender with *1 cup* of crushed ice.
  2. Add *2 oz* of white rum, *1 oz* of coconut cream, *2 oz* of pineapple juice, and *1 oz* of orange juice.
  3. Blend until smooth.
  4. Pour into a tall glass.
  5. Add a dash of grenadine for color.
  6. Garnish with a slice of pineapple.

While Tie Me to the Bedpost is delicious, it can be high in sugar and calories. For a healthier version, use natural sweeteners or less sugar, and be mindful of the ingredients’ health benefits and disadvantages.

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Food Pairings

Certain foods complement the flavors of a Tie Me to the Bedpost perfectly.

Seafood

The tropical flavors of the cocktail enhance the delicate taste of shrimp, scallops, or fresh fish ceviche.

Grilled Chicken

The sweetness of the drink pairs well with the savory and slightly smoky flavors of grilled chicken.

Fruit Salad

A light and refreshing fruit salad complements the fruity notes in the cocktail, making for a balanced and delightful pairing.

I really enjoy the taste of Tie Me to the Bedposts—the cool mint and zesty lime make it a perfect drink for relaxing after a long week.

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Bartender Advice

  • *Use fresh juices* for the best flavor.
  • *Blend thoroughly* to ensure a smooth texture.
  • *Don’t skip the garnish*—it adds to the visual appeal and taste.

Now that you’ve mastered the classic Tie Me to the Bedpost, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Tie Me to the Bedpost

  • White rum: Can be replaced with dark rum for a deeper flavor.
  • Grenadine: Can be swapped with pomegranate juice for a natural touch.
  • Crushed ice: Can be replaced with regular ice cubes for a different texture.

Tie Me to the Bedpost Variations

Tie Me to the Hammock

  • Ingredients: White rum, coconut cream, mango juice, lime juice.
  • Recipe: Blend all ingredients with ice and serve in a tall glass.

Tie Me to the Palm Tree

  • Ingredients: Dark rum, coconut milk, pineapple juice, lime juice.
  • Recipe: Shake all ingredients with ice and strain into a chilled glass.

Tie Me to the Beach Chair

  • Ingredients: Vodka, coconut cream, orange juice, cranberry juice.
  • Recipe: Mix ingredients with ice and serve in a highball glass.

For a non-alcoholic option, simply replace the rum with coconut water and blend with the other ingredients. It’s just as refreshing and perfect for everyone to enjoy!

Frequently Asked Questions

What is the origin of the Tie Me to the Bedpost cocktail?

The Tie Me to the Bedpost cocktail originated in the late 20th century at a beach bar in the Caribbean.

Why is it called Tie Me to the Bedpost?

The name was inspired by a popular 90s song, adding a fun and cheeky twist to the cocktail.

Can I make a healthier version of Tie Me to the Bedpost?

Yes, you can use natural sweeteners or less sugar and opt for fresh juices to make a healthier version.

What type of glass should I use for serving?

A tall glass or hurricane glass is recommended to enhance the presentation and keep the drink cold longer.

What foods pair well with Tie Me to the Bedpost?

Seafood, grilled chicken, and fruit salad are great pairings that complement the cocktail’s tropical flavors.

Can I make a non-alcoholic version of Tie Me to the Bedpost?

Absolutely! Replace the rum with coconut water for a refreshing, non-alcoholic version.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.
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