Widow’s Kiss Recipe + Ingredients & Tips

how to make a Widow's Kiss recipe

📋 Nutrition Facts
Main Alcohol Calvados
Alcohol 28%
Calories 230 calories
Fat 0g
Protein 0g
Carbohydrates 12g
Prep time 3 minutes

Embark on a journey through the art of mixology with the Widow’s Kiss cocktail—a blend of harmonious flavors, rich history, and cultural charm. This drink weaves a tale with each sip, taking you from the warmth of apple brandy to the herbal notes of Chartreuse and Benedictine. Join us as we unravel the Widow’s Kiss, from its origins to the perfect pairings, and discover how to craft this storied beverage yourself. Ready to stir up some history and taste? Let’s dive in! ⬇️

History

The Widow’s Kiss is a classic cocktail that dates back to the late 19th century. It was originally concocted in New York City, stirring up a romance between American and French spirits. Its name evokes the bittersweet emotions associated with love and loss.

  • The Widow’s Kiss was created in 1895 by George J. Kappeler.
  • It first appeared in Kappeler’s book, ‘Modern American Drinks.’
  • The cocktail’s name may reflect the Victorian era’s fascination with romance and mourning.

The taste of a Widow’s Kiss?

Imagine a sip that’s both sweet and herbal, with a hint of apple. The Widow’s Kiss is a symphony of flavors, with the warmth of apple brandy dancing with the complex, botanical notes of Chartreuse and Benedictine.

I personally adore the Widow’s Kiss for its intricate layers of flavor, a true testament to the art of classic cocktail crafting.

Interesting facts about Widow’s Kiss

  • The Widow’s Kiss is often enjoyed in the fall, complementing the season’s flavors.
  • Despite its age, the cocktail remains a staple in the repertoire of classic mixologists.
  • Its balance of sweetness and herbal complexity makes it a timeless favorite.

Ingredients 📃

  • Apple Brandy: 1.5 oz (45ml)
  • Yellow Chartreuse: 0.75 oz (22ml)
  • Benedictine: 0.75 oz (22ml)
  • Angostura Bitters: A few dashes

A chilled coupe glass is the vessel of choice for a Widow’s Kiss. Its wide bowl allows the enchanting aromas to delight the senses, enhancing the overall sipping experience. Alternatively, a martini glass can also cradle this historical concoction with elegance.

Recipe. How to make a Widow’s Kiss 🍹

  1. Add 1.5 oz (45ml) of apple brandy to a mixing glass filled with ice.
  2. Measure and pour 0.75 oz (22ml) each of Yellow Chartreuse and Benedictine into the mixing glass.
  3. Include a few dashes of Angostura bitters for a layered flavor profile.
  4. Stir the ingredients until well-chilled, usually around 30 seconds.
  5. Strain the mixture into a chilled coupe glass, and garnish with a cherry or apple slice.

The Widow’s Kiss is a treat but remember that it’s quite potent and sweet. If you’re looking for a lighter twist, consider using natural sweeteners or reducing the liqueur amounts. The herbs in Chartreuse and Benedictine might even offer a dash of digestive aid!

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Food Pairings

Certain foods have the magical ability to elevate the Widow’s Kiss to new heights, thanks to their complementary flavors. Here are some exceptional choices:

Spiced Desserts

The warm, apple notes of the Widow’s Kiss resonate beautifully with the richness of spiced desserts, such as cinnamon apple pie or pumpkin spice cake.

Roasted Nuts

Enjoy the Widow’s Kiss alongside roasted nuts. The earthy, salty crunch contrasts the cocktail’s sweetness and complements its depth.

Blue Cheese

Blue cheese’s bold, tangy profile pairs unexpectedly well with the sweet and herbal notes of a Widow’s Kiss, creating a delightful flavor journey.

I find the flavor of Widow’s Kiss to be a captivating maze of sweet, spice, and everything nice—a true delight for the palate.


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Bartender Advice

  • Always use fresh ingredients when crafting a Widow’s Kiss to ensure the most vibrant flavors.
  • Chilling the glass beforehand can enhance the drinking experience, giving that extra touch of elegance.
  • Practice the art of balance; precisely measure each ingredient to maintain the cocktail’s classic harmony.

Now that you’ve mastered the classic Widow’s Kiss, let’s explore how you can put your spin on this venerable beverage and discover some delicious variations.

What you could change in Widow’s Kiss

  • Apple Brandy: Try a Calvados for a more pronounced apple flavor.
  • Yellow Chartreuse: Green Chartreuse can be a zesty, more intense alternative.
  • Benedictine: For a lighter touch, reduce the amount or substitute with a dash of simple syrup.

Widow’s Kiss Variations

The Orchard Widow

  • Ingredients: Add pear liqueur for a fruity twist.
  • Recipe: Substitute apple brandy with pear brandy, and adjust sweetness as desired.

The Bitter Kiss

  • Ingredients: Include Campari for a bittersweet profile.
  • Recipe: Add a splash of Campari and garnish with an orange twist.

The Herbal Embrace

  • Ingredients: Infuse with fresh thyme for an herbaceous kick.
  • Recipe: Muddle thyme leaves in the mixing glass before adding other ingredients.

For a non-alcoholic “Virgin Widow’s Kiss,” mix a splash of apple cider with a hint of herbal tea and a dash of lemon. Garnish with a slice of apple to mimic the cocktail’s essence.

Q&A

Can I use regular brandy instead of apple brandy in a Widow’s Kiss?

While apple brandy is traditional, you can use regular brandy for a different twist. Remember, the apple flavor won’t be as prominent.

What makes Yellow Chartreuse unique in this cocktail?

Yellow Chartreuse brings a milder, sweeter herbal note than its green counterpart, perfectly complementing the Widow’s Kiss.

Is Widow’s Kiss a strong cocktail?

Yes, it’s a spirit-forward drink with a high alcohol content, so enjoy it responsibly.

Can I make a Widow’s Kiss without bitters?

While possible, bitters add depth and complexity to the cocktail, so it’s best not to skip them.

What’s the best time of year to enjoy a Widow’s Kiss?

Its warming qualities make it particularly fitting for the autumn and winter months.

Are there any non-alcoholic substitutes for Chartreuse and Benedictine?

For a non-alcoholic version, try herbal teas or non-alcoholic herbal spirits to mimic the flavor profile.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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