📋 Nutrition Facts
Main Alcohol Gin
Alcohol 8%
Calories 180 calories
Fat 0g
Protein 0.5g
Carbohydrates 20g
Prep time 3 minutes
Imagine the taste of summer in a glass, with the excitement of a world-class tennis match. That’s what a Wimbledon cocktail is all about. In this article, we’ll explore the rich history, vibrant flavors, and how to craft the perfect Wimbledon cocktail to enjoy on a sunny afternoon. Let’s dive in and shake up some fun together! ⬇️
History
The Wimbledon cocktail is a modern creation, inspired by the prestigious tennis tournament held in London. It’s become a symbol of summertime and sportsmanship, embodying the refreshing break players and spectators enjoy between matches.
- The name ‘Wimbledon’ pays homage to the famous tennis championships, one of the oldest and most prestigious in the world.
- It is often enjoyed during the annual Wimbledon tennis tournament, reflecting the sport’s elegance and the summer season.
- The cocktail has evolved to become part of the event’s culture, much like strawberries and cream.
The taste of a Wimbledon?
A sip of Wimbledon is like a burst of summer—fruity, refreshing, with a gentle kick of sophistication. The blend of sweet strawberries and tartness, mixed with a subtle herbaceous hint, makes every glass a winning shot.
I find the Wimbledon cocktail delightful because it perfectly captures the essence of the tennis season and the joy of a sunny day.
Interesting facts about Wimbledon
- The strawberries in a Wimbledon are a nod to the traditional Wimbledon snack—strawberries and cream.
- Its vibrant red color mirrors the iconic red strawberries that are synonymous with the tournament.
- Wimbledon cocktails have become as much a part of the event as the tennis itself, served to fans throughout the competition.
Ingredients 📃
- Vodka: 1.5 oz (45ml)
- Fresh strawberries: 3-4 large
- Fresh basil leaves: A small handful
- Simple syrup: 0.5 oz (15ml)
- Lemon juice: 0.5 oz (15ml)
- Champagne or sparkling wine: A splash to top off
Highball glass is the classic choice for serving a Wimbledon, as its tall stature showcases the drink’s vibrant layers. This glass allows the aromas to enhance the sipping experience, while an alternative, such as a martini glass, can add a touch of elegance.
Recipe. How to make Wimbledon 🍹
- Muddle 3-4 fresh strawberries and a handful of basil leaves in a shaker.
- Add 1.5 oz of vodka, 0.5 oz of simple syrup, and 0.5 oz of lemon juice.
- Shake with ice and strain into a chilled highball glass filled with ice.
- Top off with a splash of Champagne or sparkling wine and garnish with a strawberry.
In terms of health, the Wimbledon cocktail contains sugar from the syrup and alcohol from the vodka and Champagne, so it’s a treat to enjoy in moderation. For a healthier twist, use natural sweeteners like honey, and take advantage of the antioxidants in the strawberries.
Food Pairings
Certain bites can elevate your Wimbledon cocktail experience, complementing its fresh and fruity nature. Here are some ideal companions for your glass:
Light Salads
The crispness of a fresh salad with vinaigrette dressing echoes the refreshing notes of the Wimbledon, making it a perfect summertime lunch pairing.
Finger Sandwiches
Delicate finger sandwiches, especially with cucumber or smoked salmon, balance the sweetness of the drink with their savory flavors.
Cheese Platter
A selection of soft cheeses, like Brie or Camembert, pairs wonderfully with the Wimbledon’s berry notes, creating a luxurious taste experience.
I simply adore the refreshing kick of a Wimbledon cocktail—the balance of sweetness and acidity makes it an unbeatable choice for celebration or relaxation.
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Bartender Advice
- Always use fresh ingredients, like ripe strawberries and just-picked basil, to ensure your Wimbledon bursts with flavor.
- When topping with Champagne, pour gently to maintain the cocktail’s fizz and texture.
- Experiment with local spirits to give your Wimbledon a unique twist that reflects your region’s character.
Now that you’ve mastered the classic Wimbledon, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.
What you could change in Wimbledon
- Vodka: Consider gin for a more botanical twist.
- Champagne: Prosecco can be a sweeter, bubbly alternative.
- Sweetness: Adjust the simple syrup quantity or switch to a sugar-free sweetener for a lighter version.
Wimbledon Variations
Wimbledon Royale
- Ingredients: Add a dash of crème de cassis for a royal purple hue.
- Recipe: Follow the classic recipe, then drizzle crème de cassis over the top before serving.
Wimbledon Sunset
- Ingredients: Mix in orange juice for a citrusy twist.
- Recipe: Substitute lemon juice with orange juice and follow the rest of the recipe.
Wimbledon Garden
- Ingredients: Introduce elderflower liqueur for a floral note.
- Recipe: Add elderflower liqueur with the vodka and proceed as usual.
For a non-alcoholic take, the ‘Virgin Wimbledon’ swaps vodka and Champagne for sparkling water and a splash of lemonade, while keeping the strawberries and basil for that signature summer taste.
Q&A
Can I make a Wimbledon cocktail in advance?
Sure, you can muddle the strawberries and basil and mix with the lemon juice and syrup ahead of time. Just add the alcohol and top with Champagne when you’re ready to serve.
What’s the best way to garnish a Wimbledon?
A fresh strawberry on the rim or a small sprig of basil makes a delightful garnish that’s as pretty as it is tasty.
Is there a non-alcoholic version of the Wimbledon?
Yes! Replace the vodka and Champagne with sparkling water or lemonade for a refreshing mocktail version.
How can I make my Wimbledon more potent?
If you’re after a stronger drink, simply increase the vodka quantity—but remember, the key to a great cocktail is balance.
Can I use frozen strawberries for a Wimbledon?
While fresh is best for flavor, frozen strawberries can work if they’re all you have. Just ensure they’re thawed so you can muddle them properly.
Does the type of Champagne matter in a Wimbledon?
While any bubbly will do, choosing a good quality Champagne or sparkling wine will enhance the overall taste of your cocktail.
