Wintergreen Recipe + Ingredients & Tips

📋 Nutrition Facts
Main Alcohol Bourbon
Alcohol 15%
Calories 220 calories
Fat 0g
Protein 4g
Carbohydrates 15g
Prep time 5 minutes

Imagine you’re holding a glass filled with magic—the Wintergreen cocktail. It’s a blend of cool, minty flavors that dance on your tongue with a hint of sweetness. Together, we’ll explore its story, taste, and how to make this delightful drink. Ready to become a Wintergreen wizard? Let’s go! ⬇️

History

The Wintergreen cocktail is a cool, refreshing drink that’s been around for a while. It’s named after the wintergreen plant, which is known for its minty flavor. This drink has become a favorite in cold weather, warming hearts with its sweet, minty taste.

• The Wintergreen cocktail dates back to the early 20th century.
• It was originally served in speakeasies during the Prohibition era.
• The cocktail’s name is inspired by the wintergreen oil, once used as a medicinal tonic.

The taste of a Wintergreen?

A Wintergreen tastes like a crisp winter morning, with a refreshing minty zing that sparkles on the palate. It has a sweet undertone that balances the vibrant flavors.

I find Wintergreen cocktails to be the perfect drink for a cozy night in, its minty freshness bringing to mind a snowy wonderland.

Interesting facts about Wintergreen

• The wintergreen flavor in the cocktail is often derived from natural berry extracts or syrups.
• Wintergreen leaves were once used by Native Americans to make teas and medicinal remedies.
• This cocktail is sometimes garnished with a sprig of fresh mint or a wintergreen candy for an extra pop of flavor.

Ingredients 📃

• Crème de menthe: 1 oz (30ml)
• White chocolate liqueur: 1 oz (30ml)
• Heavy cream: 1 oz (30ml)
• Peppermint schnapps: 0.5 oz (15ml)

The perfect glass for a Wintergreen is a martini glass, which allows the aroma of the mint to reach your nose, enhancing the flavor. An alternative could be a coupe glass, still stylish and perfect for the creamy texture.

Recipe. How to make Wintergreen 🍹

1. Pour crème de menthe into a shaker with ice and add 1 oz (30ml).
2. Add white chocolate liqueur and 1 oz (30ml) to the shaker.
3. Include heavy cream and 1 oz (30ml), then top with peppermint schnapps at 0.5 oz (15ml).
4. Shake the mixture vigorously until well-chilled.
5. Strain into the chilled martini glass and enjoy.

Wintergreen cocktails have a higher calorie content due to the cream and sweet liqueurs. For a healthier twist, you could use low-fat cream and a natural sweetener like stevia. The mint in this drink is not only refreshing but also good for digestion.

Food Pairings

Certain foods can enhance the experience of a Wintergreen cocktail. Here are some perfect matches that complement its rich and minty flavor.

Dark Chocolate

The sweetness and depth of dark chocolate pair beautifully with the minty freshness of a Wintergreen, creating a dessert-like experience.

Spiced Nuts

The combination of sweet and spicy notes in spiced nuts complements the cool, creamy taste of the Wintergreen cocktail.

Charcuterie

A platter featuring a variety of meats, cheeses, and pickles contrasts nicely with the smooth, sweet notes of the Wintergreen, balancing the palate.

I love the flavor of Wintergreens—the cool mint and smooth sweetness make it a dreamy drink for any occasion.

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Bartender Advice

• Always use fresh ingredients for the best flavor, especially when it comes to the mint.
• Chill your glass beforehand to keep the drink extra cold and refreshing.
• A gentle shake is key—too vigorous, and you’ll dilute the flavors.

Now that you’ve mastered the classic Wintergreen, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Wintergreen

• Crème de menthe: Opt for a mint-infused simple syrup for a lighter flavor.
• Heavy cream: Swap for coconut cream for a dairy-free alternative.
• White chocolate liqueur: Use dark chocolate liqueur for a bolder taste.

Wintergreen Variations

Mint Chocolate Dream

• Ingredients: Replace white chocolate liqueur with dark chocolate liqueur.
• Recipe: Follow the standard Wintergreen recipe, substituting the liqueur.

Coconut Mint Bliss

• Ingredients: Use coconut cream instead of heavy cream.
• Recipe: Combine ingredients as usual, with the coconut cream adding tropical flair.

Spiced Wintergreen

• Ingredients: Add a dash of cinnamon and nutmeg.
• Recipe: Sprinkle spices over the drink after mixing for a warm twist.

For a non-alcoholic take, the Virgin Wintergreen mixes mint syrup with cream and a splash of soda. It’s just as creamy and refreshing without the kick.

Q&A

Can I use fresh mint leaves instead of crème de menthe?

Absolutely! Fresh mint leaves muddled with a bit of sugar can provide a more herbal note to your Wintergreen.

Is there a vegan alternative to the heavy cream in a Wintergreen?

Yes, you can use coconut cream or any plant-based milk with a rich consistency to keep it vegan-friendly.

What’s the best way to garnish a Wintergreen?

A sprig of fresh mint or a small candy cane makes for a festive and aromatic garnish.

Can I make a batch of Wintergreens ahead of time?

Sure thing! Mix all ingredients except the cream in advance, then add and shake with cream when ready to serve.

How can I adjust the sweetness of my Wintergreen?

Feel free to add more or less sweetener to taste—simple syrup or a sugar substitute can be used for fine-tuning.

Is the Wintergreen suitable for all seasons?

While it’s perfect for winter, its refreshing qualities make the Wintergreen an enjoyable choice year-round.