📋 Nutrition Facts
Main Alcohol Tequila
Alcohol 14%
Calories 210 calories
Fat 0g
Protein 0g
Carbohydrates 18g
Prep time 5 minutes
Let’s embark on a journey through the vibrant and refreshing world of the Jalisco High Tea cocktail. Imagine a drink that captures the essence of a breezy afternoon, where the sun kisses the earth and the air is filled with the promise of relaxation. In this article, we’ll explore its intriguing history, tantalizing flavors, and the culture woven into its creation. Together, we’ll uncover the secrets to making the perfect Jalisco High Tea that will leave your taste buds dancing with delight. Dive in with us as we deconstruct this exquisite concoction. ⬇️
History
The Jalisco High Tea cocktail is a modern creation, inspired by traditional Mexican flavors and the British afternoon tea concept. It combines the cultural significance of tequila from Jalisco, Mexico, with the elegance of high tea. This drink is a celebration of fusion, where two distinct traditions meet in a glass.
- Jalisco High Tea’s name is a nod to Jalisco, the heartland of tequila.
- The ‘High Tea’ part of the name brings a touch of British sophistication.
- This cocktail is a relatively new addition to the world of mixed drinks, reflecting contemporary tastes.
The taste of a Jalisco High Tea?
The Jalisco High Tea has a refreshingly light and citrusy flavor, with an herbal undertone from the tequila. It’s the kind of drink that makes you think of sunny gardens and laughter-filled gatherings.
I personally love Jalisco High Teas for their vibrant mix of flavors that bring a touch of Mexican sun to any afternoon.
Interesting facts about Jalisco High Tea
- Despite its name, Jalisco High Tea contains no actual tea leaves.
- It’s often garnished with a sprig of mint or a slice of cucumber to enhance its freshness.
- This cocktail’s versatility makes it suitable for both casual and formal occasions.
Ingredients
- Tequila: 1.5 oz (45ml)
- Freshly squeezed lime juice: 0.5 oz (15ml)
- Agave syrup: 0.25 oz (7ml)
- Sparkling water: Top up
- Mint leaves: A small handful
- Cucumber: 3-4 slices
- Ice cubes: As needed
Goblet glass is the ideal choice for serving Jalisco High Tea; its wide bowl allows the aromas to waft through, enhancing the sensory experience. Alternatively, a highball glass would also work nicely, offering a more casual presentation.
Recipe. How to make Jalisco High Tea
- Gently muddle the mint leaves and cucumber slices in the glass to release their flavors.
- Add the tequila, freshly squeezed lime juice, and agave syrup to the glass.
- Fill the glass with ice cubes and top up with sparkling water.
- Stir the cocktail gently to combine all the ingredients.
- Garnish with an extra sprig of mint or a cucumber ribbon for that final aesthetic touch.
Although Jalisco High Tea is a treat, it’s important to be mindful of sugar intake. You can make a healthier version by using natural sweeteners like stevia or reducing the amount of agave syrup. The ingredients in the cocktail also offer some benefits; for example, tequila is lower in calories compared to other alcohols, and lime juice is rich in Vitamin C.
Food Pairings
The right food can enhance the distinct flavors of a Jalisco High Tea, creating a harmonious dining experience. Here are some pairings that complement this cocktail’s fresh and herbal notes.
Grilled Seafood
The smoky flavors of grilled prawns or fish tacos pair splendidly with the Jalisco High Tea, as the charred notes contrast the drink’s crispness.
Chicken Salad
A light chicken salad dressed with a citrus vinaigrette echoes the lime’s zesty flavor in the cocktail, making for a refreshing combination.
Fruit Tarts
The sweetness of fruit tarts, especially those with a citrus element, works well with the subtle sweetness and acidity of the Jalisco High Tea.
I enjoy the way Jalisco High Teas bring a burst of joy with their minty freshness and tangy twist—it’s like a fiesta in a glass.
🍸 Mix up your beverage routine
Receive the freshest cocktail recipes and bar trends directly in your inbox.
Bartender Advice
- Always use fresh lime juice for the brightest flavor.
- Adjust the agave syrup to suit your taste; less for a tart cocktail, more for a sweeter touch.
- To fully appreciate the cocktail’s complexity, take your time with the muddling process.
Now that you’ve mastered the classic Jalisco High Tea, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.
What you could change in Jalisco High Tea
- Tequila: Can be swapped for mezcal for a smokier profile.
- Agave syrup: Try honey or simple syrup for different sweetness levels.
- Sparkling water: Use flavored seltzer to add another dimension of taste.
Jalisco High Tea Variations
Spicy Jalisco High Tea
- Ingredients: Add a slice of jalapeño to the original recipe.
- Recipe: Muddle the jalapeño with the cucumber and mint for a spicy kick.
Berry Jalisco High Tea
- Ingredients: Include a handful of muddled fresh berries.
- Recipe: Combine berries with the tequila and lime juice for a fruity twist.
Herbal Jalisco High Tea
- Ingredients: Introduce fresh basil leaves in place of mint.
- Recipe: Muddle basil with cucumber, then proceed as usual.
For a delightful non-alcoholic version, simply skip the tequila and add more sparkling water. This ‘Virgin Jalisco High Tea’ is just as refreshing and perfect for any occasion.
Q&A
Can I make Jalisco High Tea in advance?
Sure, you can mix the tequila, lime juice, and agave syrup ahead of time. Just add the muddled mint, cucumber, and sparkling water when you’re ready to serve to keep it fresh.
What’s the best tequila to use for a Jalisco High Tea?
Opt for a blanco tequila for its clean, crisp flavor that doesn’t overpower the other ingredients. It’s like the glue holding a group project together—essential but unassuming.
How can I make my Jalisco High Tea more decorative?
A spiral of cucumber or a wheel of lime perched on the rim can turn your drink from simple to stunning. It’s like adding a bow tie to a suit—just that finishing touch.
Is Jalisco High Tea suitable for a crowd?
Absolutely, it’s a fantastic crowd-pleaser! Just multiply the ingredients by the number of guests. Think of it as a symphony where every instrument plays in harmony.
Can kids enjoy a version of Jalisco High Tea?
Indeed, just leave out the alcohol for a refreshing mocktail that kids will love. It’s like a pool party—fun for everyone!
How can I adjust the sweetness of my Jalisco High Tea?
Taste as you go and tweak the agave syrup to your liking. Remember, you’re the artist, and sweetness is your palette.
